Chewy Double Chocolate Cookies Recipe. Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips. Line two baking sheets with parchment paper or use a silicon baking mat. Whisk the flour, cocoa powder, baking soda, and salt together.
Combine the butter and sugar in a mixing bowl. Beat on medium speed with an electric mixer until light and fluffy. Roll dough into tablespoon sized balls. You can cook Chewy Double Chocolate Cookies Recipe using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chewy Double Chocolate Cookies Recipe
- It's 255 grams of unsalted butter.
- You need 200 grams of sugar.
- It's 215 grams of light brown sugar.
- You need 2 of eggs.
- Prepare 2 tsp of vanilla.
- You need 350 grams of baking flour.
- You need 60 grams of unsweetened cocoa powder.
- It's 1 tsp of baking soda.
- It's 1/2 tsp of salt.
- It's 340 grams of chocolate chunks (of your choice).
Place on baking sheet and press down slightly. This is a very dry recipe (but will make a moist, chewy cookie) so using a single cup measure will allow you to be as exact as possible giving you a better result. Once combined, add the dry ingredients little by little into the wet ingredients stirring in between each addition until everything is well combined. In a large bowl, cream butter and sugar until light and fluffy.
Chewy Double Chocolate Cookies Recipe step by step
- Preheat oven to 180 C, then line 2 baking sheets..
- Put butter and sugars in a large bowl and mix at medium speed til light and fluffy..
- Add one egg & mix til well incorporated, add the other egg as well as vanilla and beat well..
- In a separate bowl, combine the flour, cocoa powder and baking soda with salt, and whisk atleast 6-10 times..
- Add the dry ingredients to the wet and mix on low speed. Only mix until everything is well combined. Do not over mix..
- Add the chopped chocolate and mix with hands. Drop cookie dough with round spoon on the baking sheets. Bake for 10-13 mins till cookies have puffed and top is dry..
In another bowl, whisk flour, cocoa, baking soda and salt; gradually add to creamed mixture. A very easy recipe for chewy chocolate cookies. In a large bowl, cream together margarine and sugar until smooth. Beat in eggs one at a time, then stir in the vanilla. Combine flour, cocoa, baking soda, and salt; stir into the creamed mixture until just blended.