Recipe: Delicious SOFT GINGER MOLASSES COOKIES

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SOFT GINGER MOLASSES COOKIES. Beat in the egg, then stir in the water and molasses. Gradually stir the sifted ingredients into the molasses mixture. The best recipe for soft ginger molasses cookies featuring molasses along with warm and cozy spices like ginger, cinnamon, and cloves! A homemade cookie perfect for the holidays and heartfelt gifts. Gingersnap cookies were a childhood favorite of mine, and my grandma always had them ready and waiting when we would come to visit.

SOFT GINGER MOLASSES COOKIES In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to the creamed mixture and mix well. I simply adore soft, chewy molasses cookies. You can cook SOFT GINGER MOLASSES COOKIES using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of SOFT GINGER MOLASSES COOKIES

  1. It's 3/4 cup of butter.
  2. You need 1 cup of light brown sugar, packed.
  3. It's 1 of egg.
  4. You need 1/3 cup of molasses.
  5. It's 2 1/4 cup of all purpose flour.
  6. You need 2 tsp of baking soda.
  7. Prepare 1 tsp of cinnamon.
  8. You need 1 tsp of ginger.
  9. You need 1 tsp of ground cloves.
  10. Prepare 1 of granulated white sugar on a saucer for rolling cookies in.

You can literally let your teeth sink into these babies. The texture of these soft ginger molasses cookies is so perfect. I wish every cookie could be so dense, chewy and flavorful! It's really difficult to eat just one cookie, but honestly, I don't even try.

SOFT GINGER MOLASSES COOKIES step by step

  1. Preheat oven 375°F.
  2. in small bowl stir together flour, baking soda, cinnamon, ginger, and cloves together.
  3. in a medium bowl, cream butter, brown sugar and egg until light and fluffy.
  4. add flour mixture to butter mixture, mix well.
  5. roll dough into small balls, roll in granulated sugar.
  6. lightly flatten on an ungreased cookie sheet.
  7. bake 9 minutes, cookies will be very soft to the touch...let cool on cookie sheet 10 minutes before moving to a plate.
  8. do not over bake or cookies will be hard.

These soft and chewy Ginger Molasses Cookies are just what your holiday season has been waiting for! Delightfully chewy with a crisp sugar coated exterior and plenty of spice and warmth, these molasses cookies are impossible to resist! These soft and chewy gingerbread molasses cookies are so good and easy to make. Perfect for the holiday season, or whenever you are craving gingerbread cookies. There are so many great options for gingerbread, but this is my favorite due to the soft and chewy texture.