Recipe: Appetizing Cookies

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Cookies. Tasty no-bake cookies made with oatmeal, peanut butter and cocoa. Start timing when mixture reaches a full rolling boil; this is the trick to successful cookies. If you boil too long the cookies will be dry and crumbly. If you don't boil long enough, the cookies won't form properly. Cookies can be troublesome if you don't know how to clear or delete cookies.

Cookies The purpose of the computer cookie is to help the website keep track of your visits and activity. A setting that controls or limits third-party and tracking cookies can help protect your privacy online. From chocolate chip to sugar, gingerbread, peanut butter and even no-bake, Food Network has thousands of cookie recipes, plus tips for you to try. You can cook Cookies using 4 ingredients and 8 steps. Here is how you cook that.

Ingredients of Cookies

  1. You need 1/2 Cup of Margarine.
  2. Prepare 2 Cups of All Purpose Flour.
  3. You need 1/2 cup of icing sugar.
  4. You need 1 of A little granulated sugar just for coating.

From chocolate chip and peanut butter to sugar cookie and snickerdoodle, bake a batch of comforting homemade cookies with one of our must-try recipes. Whether you start from scratch or use one of our foolproof cookie mixes, we have all the fresh-baked recipes you need to create amazing cookies for any occasion. These nicely spiced, big soft ginger cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps. —Barbara. Whether you're a traditionalist—chocolate chip, sugar, or bust—or like to mix things up.

Cookies instructions

  1. Assemble your ingredients.
  2. Measure the ingredients well..
  3. Mix margarine well then add Icing sugar beat till fluffy using mixer or cooking stick (though will take longer but the aftermath is worth it right😉).
  4. Add flour and mix well..
  5. Place the dough on clean surface and Knead the dough till its all mixed up well.
  6. Use cling film to wrap it (I used this I just realised I had run out of cling film) As you wrap the dough, coat it with granulated sugar. Then freeze the dough for like 30mins or an hour Max. This is to help the dough not to crumble as you cut into shapes..
  7. Use knife to cut to required shape then arrange on baking tray (social distancing is key please follow the rules).
  8. Bake at 180 degrees for 20 mins (kindly check so they don't burn).

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