Coconut chocolate chips cookies. We Make Talenti® Gelato & Sorbetto with Real Ingredients & Thoughtful Recipes, Get a Pint! We Use the Highest Quality, Real Ingredients in Our Gelato & Sorbetto Flavors. Also I add more coconut and instead of all semi-sweet chocolate chips I use a variety of whatever kind I have on hand. I usually use a mix of milk white butterscotch (i think the butterscotch really brings out the best in the cookie) and semisweet chocolate chips. In a large bowl, cream butter and sugar.
Beat in egg and coconut extract.
Combine the flour, baking soda and salt; add to the creamed mixture.
The cookies are a great combination of soft and chewy, like a mix between macaroons and chocolate chip cookies.
You can cook Coconut chocolate chips cookies using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Coconut chocolate chips cookies
- You need 1 cup of coconut.
- It's 1/2 cup of condence milk.
- Prepare 2 tablespoon of chocolate chips.
- You need of Chocolate sauce optional.
The recipe calls for shredded unsweetened coconut so that the coconut flavor shines through and isn't masked by too much sweetness. Home - cookies - Coconut Chocolate Chip Cookies. Coconut Chocolate Chip Cookies To the batter, add the dry ingredients, coconut and chocolate chips. Give the batter a stir until everything is evenly combined.
Coconut chocolate chips cookies instructions
- Mix all these 3 ingredients and make cookies shape.
- Decorat with chocolate sauce..yummy se coconut chocolate chip cookies ready.
And out of respect to all those people waiting around who want to taste a finished cookie bar, please try to refrain from eating all of the cookie dough so enough of it actually makes it into the pan. Chocolate Chip Coconut Cookies are loaded with organic shredded coconut and mini semi-sweet chocolate chips, making them soft, wonderfully chewy and chocolate delicious! These chocolate chip coconut cookies are SO good, they will make you go coco-nutty! Made in one bowl and baked in minutes, they always turn out perfect, and can be made into large or small cookies and stay chewy for days! The cookies spread slightly, puff up just a tad, the chocolate chips begin to soften, and the coconut flakes melt into the dough forming the most perfect crispy, chewy, coconut chocolate chip cookie ever!