Easy peanut butter cookies. Nutrient-Dense, Whole Food Ingredients In Every Product. Combine the peanut butter, white sugar and egg. The most simple and quick cookie recipe ever. The Nutella overpowers the PB, but they are delicious! Be careful, they expanded into giant cookies in the oven.
Boyfriend says these are now his favorites.
I had to substitute creamy peanut butter with crunchy partly because I didn't have creamy and partly because creamy peanut butter is an abomination.
I sprinkled a little sugar on top before baking.
You can cook Easy peanut butter cookies using 3 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Easy peanut butter cookies
- It's 1 cup of peanut butter.
- Prepare 1 cup of sugar.
- Prepare 1 of egg.
Not the best cookie I've ever had but the easiest quickest and most readily available. In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. Mix in the peanut butter and the egg.
Easy peanut butter cookies step by step
- Preheat oven to 325°..
- Mix peanut butter and sugar..
- Add the egg..
- Stir until all ingredients are well blended..
- Make tablespoon sized balls of cookie dough and place them on a cookie sheet..
- Use a fork dipped in sugar to press a crisscross pattern on the cookie dough balls..
- Optional: You can sprinkle a little extra sugar on top if needed..
- Bake for 15 mins then allow to cool down completely before taking the cookies off of the sheet..
Stir the dry ingredients into the sugar butter mixture. Very good cookies with just a little tweaking. Just for something a little different I threw in a package of chocolate/peanut butter swirl chips. In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla.