Peanut butter Cup cookies. Nutrient-Dense, Whole Food Ingredients In Every Product. Peanut Butter Cup Cookies Peanut Butter Cup Cookies. In a large bowl, cream the butter, peanut butter and sugars until light and fluffy. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips and peanut butter cups.
Betty makes it easy to bake in a sweet surprise. These peanut butter cookie cups might begin as a simple recipe for homemade cookies, but they have a delicious and distinct surprise inside - a miniature Reese's™ peanut butter cup! They're baked in miniature muffin tins, which gives them the fun shape of peanut butter cups, and then a Reese's™ cup is pressed into the cookie minutes. You can have Peanut butter Cup cookies using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Peanut butter Cup cookies
- It's 1/2 cup of Brown sugar.
- Prepare 1/2 cup of sugar.
- Prepare 1/2 cup of butter.
- Prepare 1 of egg.
- You need 1/2 cup of peanut butter.
- It's 1/2 teaspoon of vanilla.
- It's 3/4 teaspoon of baking soda.
- Prepare 1/2 teaspoon of salt.
- It's 1 1/4 cup of flour.
- You need bag of mini peanut butter cups.
Drop a small dollop of the peanut butter mixture onto each chocolate dollop, then cover the peanut butter mixture with the remaining chocolate mixture. Refrigerate or freeze the peanut butter cups until they are firm and set. Remove the cookie dough from the fridge and make Ping-pong ball-size cookies. The combination of a peanut butter cookie on the outside with a chocolate covered Reese's minature peanut butter cup pushed into the cookie after baking, is unbeatable.
Peanut butter Cup cookies instructions
- Cream butter with brown and white sugar. Next, add egg, creamy peanut butter, and vanilla. Mix everything together in a mixing bowl..
- In a separate bowl, add the dry ingredients and sift together. Then, add this mixture into your butter mixture..
- Once the dough is all mixed together, squeeze them into a muffin tin. With your thumb, press a hole in the center of each cup..
- Place the muffin tin in a 350° preheated oven and bake it for about 8-10 minutes. Once done, let cool for a few minutes then press in mini peanut butter cups.
Get double the REESE'S Peanut Butter with these bite sized cookies. There's REESE'S Creamy Peanut Butter in the dough, and each cookie is topped with a REESE'S Peanut Butter Cup Miniature. Use your favorite flavor of miniature to top these peanut butter treats. A simple, soft and fluffy peanut butter cookie dough recipe stuffed with peanut butter cups for a double dose of peanut butter! Butter - brought to room temperature to give these cookies a light, fluffy texture.