my monster cookies. How to make this monster cookie recipe: I start with my soft peanut butter cookies as a base, because it is the all-time best peanut butter cookie recipe. If you haven't tried it, you must. Then I just swap out a little flour for some oats and add in some m&m candies. Line cookie sheets with parchment paper or nonstick baking mats. In a very large mixing bowl, combine the eggs and sugars.
Add the salt, vanilla, peanut butter and butter.
Stir in the chocolate candies, chocolate chips, raisins (if using), baking soda and oatmeal.
This is the best version of monster cookie recipes I have tried!
You can have my monster cookies using 11 ingredients and 1 steps. Here is how you achieve that.
Ingredients of my monster cookies
- You need 1 cup of granulated sugar.
- It's 1 cup of packed brown sugar.
- You need 1/2 cup of soft butter.
- It's 3 of eggs.
- Prepare 1 tsp of vanilla.
- You need 1 tsp of honey.
- You need 1 1/2 cup of peanut butter.
- Prepare 2 tbsp of baking soda.
- You need 4 1/2 cup of oatmeal.
- You need 1 cup of chocolate chips.
- It's 1 cup of M&Ms.
It makes a good size batch and they freeze really well I often put a few in small freezer bags and put them in my husbands lunchbox. I use my standing mixer, but a hand mixer is fine, too. Add the dry ingredients - flour, baking soda, and salt. There's no better way to describe this tried and tested family recipe for Monster Cookies.
my monster cookies instructions
- mix ingredients together in order listed. drop by teaspoon on ungreased cookie sheet, bake at 350'f for 15 minutes. yield is 7dozen..
Events Calendar They're not called monster cookies because they're scary… but they are monstrously delicious. In fact. these chunky, chewy monster cookies might just be the king of all kitchen sink cookies. Featuring peanut butter, oats, crushed pretzels, M&Ms, and chunks of milk chocolate, they hit every necessary cookie note—chewy, crispy, salty, sweet, chocolatey, and buttery. Monster cookies are peanut butter cookies with oats, chocolate chips, and M&Ms. My easy monster cookie recipe yields extra soft and thick cookies and you don't need to chill the cookie dough!