Recipe: Yummy Muffin Cookies (sugar free, gluten free)

Muffin Cookies (sugar free, gluten free). Visit our official website to get more information. Contact us if you need some help from us. Find the lowest price for Cookies gluten free today! Great recipe for Muffin Cookies (sugar free, gluten free). Wanted to eat high protein soft cookies that would not have extra sugar or refined carbohydrates inside.

Something healthy and full of quality nutritients for the body. Perfect for a small snack or make for the family for a special breakfast on the weekend! The Best Gluten Free Sugar Free Dairy Free Muffins Recipes on Yummly You can cook Muffin Cookies (sugar free, gluten free) using 23 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Muffin Cookies (sugar free, gluten free)

1. You need of the Liquids of the Mix.
2. It's 60 g of Almond butter (pure) (sub with any preferred butter).
3. You need 60 g of Pistachio butter (pure) (sub with any preferred butter).
4. Prepare 200 g of Coconut milk (canned) (sub with any preferred milk).
5. Prepare 45 g of Coconut virgin oil (sub with any preferred oil).
6. You need 150 g of Eggs (3).
7. Prepare 50 g of Greek yogurt (sub with any preferred yogurt).
8. You need 15 g of Vanilla extract (sub with any preferred extract).
9. It's 15 g of Almond extract (sub with any preferred extract).
10. Prepare of the Powders of the Mix.
11. You need 60 g of Coconut flour (can sub with almond flour).
12. Prepare 100 g of Whey isolate protein (sub with any preferred protein).
13. You need 60 g of Erythritol (sub with any preferred natural sweetener).
14. You need 20 g of Xanthan gum.
15. Prepare 5 g of Bicarbonate soda.
16. You need 4 g of Ground cinnamon.
17. It's 1 g of Pink or Sea salt.
18. It's of the Chunks of the Mix, extra flavour inside.
19. You need 90 g of Raspberries chunked.
20. It's 90 g of Strawberries cubed.
21. Prepare 50 g of Forest berries chunked.
22. Prepare 35 g of Cacao nibs.
23. It's 65 g of Dark chocolate cubed (brand with no added sugar).

Paleo Blueberry Muffins, Healthy Egg White Breakfast Muffins, Paleo Pumpkin Muffins A word about muffin tins. But the truth is that, like volume measurements for ingredient amounts, there's no real standardization in muffin well sizes and shapes. For this sugar-free gluten-free banana muffin recipe I chose to omit the sugar because I was using gluten free flour. When I bake, I usually use paleo flours like coconut or almond flour.

Muffin Cookies (sugar free, gluten free) step by step

1. First we mix all the Liquids and the butter together. You can use food processor, hand blender, whisk or a spoon to mix. Make sure the Mix is smooth with no lumps..
2. Then we add all the Powders and solids except Xanthan gum. Mix again until it becomes smooth with no lumps..
3. Then we add the chunks you want to have inside the cookies and mix again. Skip this step if you don't want to add stuff inside the cookies..
4. Finally we add Xanthan gum which will thicken the mix and make it stick together. Mix again. Don't add the Xanthan gum if you want to make this like a loaf or even make pancakes instead..
5. Portion with a spoon or a scoop on a tray with baking paper and cook in the oven for 8 to 16 minutes depending on the temperature. I cooked at medium temperature..
6. Per portion: Calories 61, Carbs 3.1g, Fat 4.4g, Protein 3.3g. Be aware, this is highly addictive, super yummy and free of regrets!.

Today I was really craving a soft and fluffy muffin. Didn't have Lilly's so Food Club dark chocolate chips had to work. Full size chips seems like too much for the little bites, perhaps mini chips. These are nutrient packed, sugar-free, gluten-free delicious brunch muffins. They are higher calorie because I used whole, local foods, but low cal substitutes could be used too.