Name: Chocolate Chip Pumpkin Cookies
Prep time: 13 min
Cook time: 1 h
Total time: 2 h
Ingredients: 1/2 cup butter; 1 1/4 cup sugar; 2 eggs; 1 can pumpkin puree; 2 cup flour; 2 tsp baking powder; 1 tsp baking soda; 1 tsp cinnamon; 1/2 tsp salt; 1/2 cup chocolate chips; 1/2 cup wheat germ (opt.); 1/2 cup raisins (opt.); 1/2 cup chopped nuts (opt.)

Chocolate Chip Pumpkin Cookies. Chocolate chip & pumpkin what a combination! In a small bowl, whisk together flour, baking soda, pumpkin spice, and salt. Pumpkin Chocolate Chip Cookies III Pumpkin Chocolate Chip Cookies III. Add the sugar and oil to a mixing bowl and stir well to combine. Add an egg, milk, canned pumpkin and vanilla extract and mix until smooth.

The pumpkin puree incorporated into the cookie dough lends significant moisture, almost like a moist pumpkin bread or muffin, but with the added richness of the brown sugar-butter combination typical in all chocolate chip cookies. This pumpkin chocolate chip cookie dough is a little sticky. The cookies only spread slightly in the oven, so slightly flatten out the cookie dough balls with the back of a spoon before baking. You can cook Chocolate Chip Pumpkin Cookies using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chocolate Chip Pumpkin Cookies

You need 1/2 cup of butter.
It's 1 1/4 cup of sugar.
You need 2 of eggs.
Prepare 1 can of pumpkin puree.
Prepare 2 cup of flour.
You need 2 tsp of baking powder.
It's 1 tsp of baking soda.
It's 1 tsp of cinnamon.
You need 1/2 tsp of salt.
Prepare 1/2 cup of chocolate chips.
It's 1/2 cup of wheat germ (opt.).
It's 1/2 cup of raisins (opt.).
Prepare 1/2 cup of chopped nuts (opt.).

Print. clock icon. cutlery icon. flag icon folder icon. These are hands down THE BEST pumpkin chocolate chip cookies out there! I make them all the time in the fall and am frequently getting requests for the recipe. These chocolate chip pumpkin cookies are so soft, moist and have the perfect light and fluffy texture.

Chocolate Chip Pumpkin Cookies step by step

Mix all ingrediens together in a bowl..
Drop batter onto greased cookie sheet by teaspoonfuls..
Bake for 12 min or until golden brown.
Preheat oven to 400°F.

These soft pumpkin chocolate chip cookies are an old family recipe from my mother's recipe box. They are very easy to make and super delicious with a lightly sweet cake-like pumpkin cookie base that is packed with semi-sweet chocolate chips and coarsely chopped walnuts. Soft and delicious, these pumpkin chocolate chip cookies are great with a glass of milk as an afternoon snack.. Easy Pumpkin Chip Cookies Easy Pumpkin Chip Cookies. In a large bowl, cream together the shortening and sugar until light and fluffy.