Oatmeal M&M cookies. My blend actually was clumpy so I put in the blender & it made a fine powdered sugar like texture. Used Whole Wheat Pastry Flour less oats because mine are Organic Old Fashioned. Found Dark Choco M&M's after Christmas on clearance used less that the cup. Oatmeal is a breakfast food made from oats and liquid like water or milk. Many foods fall in and out of favor as health trends come and go.
I call these oatmeal M&M cookies my "slow bend cookies." The centers are so buttery and chewy that they don't crunch and break when you start to bend them.
With hearty oats, brown sugar, cinnamon, vanilla, a touch of molasses, and extra chocolate candies, there's something for every cookie lover.
The oatmeal diet centers around oatmeal, as the name suggests.
You can have Oatmeal M&M cookies using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Oatmeal M&M cookies
- Prepare 1 cup of soft butter.
- It's 1 cup of firmly packed brown sugar.
- You need 1/2 cup of granulated sugar.
- Prepare 2 of eggs.
- Prepare 1 tsp of vanilla extract.
- You need 1 1/2 cup of all-purpose flour.
- It's 1 tsp of baking soda.
- It's 1 tsp of cinnamon.
- You need 3 cup of quaker oats.
- It's 1 cup of M&Ms.
But there's more to it than just eating oatmeal. The basic concept is to eat oatmeal as your main course for one or two meals each day. Subscribe and get comics in your inbox. Comics Latest In a microwave, melt caramels with water; stir until smooth.
Oatmeal M&M cookies instructions
- Heat oven to350f.
- Beat together butter and sugars until creamy.
- Add eggs and vanilla beat well.add combined flour baking soda and cinnamon mix well.
- Stir in oats and M&Ms mix well.
- Drop by rounded tblsp on ungreased cookie sheet.bake10 minutes or until golden brown.
- Cool1 min on cookie sheet makes4 doz.
Sprinkle with the chips, nuts and M&M's. Gently press into the caramel mixture. Melt candy coating; drizzle over the top. You're not going to believe what I'm about to tell you. This is a comic about the backfire effect.