☕🍪Fork Biscuits🍪☕.
You can cook ☕🍪Fork Biscuits🍪☕ using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of ☕🍪Fork Biscuits🍪☕
- It's 100 g (4 oz) of butter, softened.
- Prepare 150 g (5 oz) of self-raising flour.
- You need of Essential kit You will need two baking trays.
☕🍪Fork Biscuits🍪☕ instructions
- Preheat the oven to 180°C /fan 160°C/ gas 4. Lightly butter two baking trays. Measure the butter into a bowl and beat to soften. Gradually beat in the sugar and then the flour. Bring the mixture together with your hands to form a dough..
- Form the dough into 16 balls about the size of a walnut and place spaced well apart on the prepared baking trays. Dip a fork in a little water and use this to flatten the biscuits. Bake in the preheated oven for 15–20 minutes until a very pale golden. Lift off the baking tray and leave to cool completely on a wire rack..
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