Recipe: Perfect Anzac Biscuits

Anzac Biscuits.

You can have Anzac Biscuits using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Anzac Biscuits

1. It's 125 g of butter.
2. It's 1 cup of rolled oat.
3. You need 1 cup of dessicated coconut.
4. You need 1 cup of plain flour.
5. It's 1/2 cup of sugar.
6. Prepare 1/2 cup of brown sugar.
7. You need 2 tbsp of golden syrup or honey.
8. You need 1 tsp of baking soda.
9. It's 2 tbsp of boiling water.
10. Prepare 1 of lemon zest.

Anzac Biscuits step by step

1. Mix dry ingredients.
2. Melt butter, brown sugar and golden syrup.
3. Mix dry ingredients and wet ingredients together.
4. Put baking soda into the boiling water until bubbly.
5. Mix it into the biscuit mixture..
6. Bake 160 degree C for 15 minutes..