Recipe: Tasty *Easy* Chocolate Chip cookie CAKE

*Easy* Chocolate Chip cookie CAKE. This is a great recipe, thanks for sharing. I changed two things that seemed to make this more of a equal split between cookie and cake. Process chocolate chip cookies in a food processor until completely crumbled. Add sugar, flour, baking powder, and cinnamon to cookie crumbs; pulse to combine. Add butter, eggs, and vanilla to cookie mixture; process until blended.

This ridiculously easy chocolate chip cookie cake is one of our favorite recipes and my go-to dessert for holidays, potlucks and parties that always gets rave reviews!. I really think this Ridiculously Easy Chocolate Chip Cookie Cake recipe needs its own business card. Anytime I make it for parties, people ALWAYS ask for the recipe. You can cook *Easy* Chocolate Chip cookie CAKE using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of *Easy* Chocolate Chip cookie CAKE

1. You need 2 cups of AP flour.
2. You need 1/2 tsp of salt.
3. Prepare 1 tsp of bakingpowder.
4. You need 1 tsp of baking soda.
5. It's 2 sticks of butter.
6. You need 1 of egg.
7. You need 1.5 tsp of vanilla.
8. You need 1 cup of brown sugar.
9. It's 1 cup of white sugar.
10. You need 2 cups of chocolate chips.
11. Prepare of Optional Frosting.
12. It's 1 stick of butter.
13. It's 1 tsp of vanilla.
14. It's 1.5 cups of confectioners sugar (add more or less to your liking).
15. It's 1-2 tbs of milk, heavy cream or plant milk.

This Chocolate Chip Cookie Cake is a moist, thick and delicious chocolate chip cookie in the form of a cake. It's not only easy to decorate, but it also tastes amazing on its own! Make sure to try my Favorite Chocolate Chip Cookies too! Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until crisp on the outside and gooey in the center.

*Easy* Chocolate Chip cookie CAKE step by step

1. Preheat oven 350 F.
2. Whisk dry ingredients and set aside. Prepare frosting by combining those ingredients, then add to piping bag or ziplock and set aside.
3. Cream together butter and sugar until smooth.
4. Add egg and vanilla combine well.
5. Slowly add flour and then fold in chips.
6. Get a 9 inch baking pan and spray with oil, after flatten cookie dough down to the edges of pan. Bake 20-25 min. Check and rotate pan after 15 min.
7. Let cool and add buttercream 😀🍪.

Decorating it is where the fun comes in. This recipe makes enough chocolate frosting to pipe a border around the perimeter of the cookie cake with a little extra to add some additional decorations if desired. Chocolate chip cookie cake is very easy to make - in fact, it's much quicker and easier than making the individual cookies, as there is no dough to roll or to drop, as all the dough is going into one big round pan. All you need to do is mix the ingredients in a bowl, then pour the dough into a baking dish and bake it in the oven - it's. In a large bowl, cream the butter and sugars.