Easiest Way to Cook Delicious Sugar-free butter cookies with coconut and oats😊

Sugar-free butter cookies with coconut and oats😊. In a medium saucepan over medium-high heat, combine honey, peanut butter and coconut oil, stirring until everything blends together smoothly. Stir in oats, cocoa powder, vanilla and salt and mix until everything is fully incorporated and coated. Sugar free oatmeal cookies WITH oats My friends, because I love you I have actually calculated the net carbs if you used ACTUAL oats instead of my sliced almonds and coconut flakes! Sugar Free Oatmeal Cookies are healthy trail mix cookies with oats, flaxseed, bananas, coconut oil, dried fruit and no flour or sugar. Truly sugar free, gluten free and vegan!

Author: Olena of ifoodreal.com If you prefer peanut butter-based breakfast cookies, try my oil-free peanut butter oatmeal breakfast cookies. How to Store this Easy Homemade Breakfast Cookies Recipe. In a second bowl, mash the bananas well, then stir in the vanilla extract, melted coconut oil and olive oil. You can have Sugar-free butter cookies with coconut and oats😊 using 8 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Sugar-free butter cookies with coconut and oats😊

1. You need 2 cups of white flour.
2. You need 1/2 tsp of baking soda.
3. Prepare 1/2 tsp of baking powder.
4. You need 1 tsp of Salt.
5. Prepare 1 cup of Shredded coconut.
6. You need 1 cup of Butter.
7. You need of Crushed almonds.
8. Prepare of Oats 1 tsp per cookie.

Roll into small balls and then roll in more Splenda. How to Make Sugar-Free Oatmeal Cookies. This particular sugar-free cookie recipe calls for almond flour and flaked or sliced almonds. A little oat fiber gives the cookies a nice texture and a flour-like taste.

Sugar-free butter cookies with coconut and oats😊 step by step

1. Arrange ingredients..
2. Add salt, baking powder, baking soda and 2 tbsp shredded coconut. And mix well. On the other hand melt the butter in microwave for 20 minutes and whisk with fork..
3. Keep adding the butter on the flour and mix well with hand and make a dough. Keep some butter for later use..
4. When dough is formed. Cover it with plastic wrap and set aside..
5. Use the ferrari rocher silcon for the cookie..
6. Add some butter..
7. Some coconut..
8. Some oats and almonds..
9. More butter..
10. Make small shape of dough and insert in the case. Refrigerate for 20 mins..
11. Preheat the oven on 180°c and place the cookie on tray. Now bake in the oven for 30 minutes..
12. Let it bake..
13. When done place the cookie on cooling rack..
14. When cooling is done place the cookies on a plate serve and enjoy with tea, chai or coffee.☺.

In a pinch, you can sub coconut flour, but the oat fiber is nicer. Butter, sugar-free sweetener, vanilla, baking soda, salt, and an egg. The secret to these gluten-free, sugar-free oatmeal cookies was a combination of almond flour and Gluten Free Oats from Bob's Red Mill. Even though oats are generally higher in carbs, I made the overall recipe low carb by balancing them out with almond flour, using erythritol as a natural sugar-free sweetener, and locking in the moisture by. Delicious Healthy Oatmeal Cookies which are sugar-free!