Chewy chocolate chip cookies. Sift the flour, salt, baking powder and baking soda together into a large bowl. Beat the butter, brown sugar and granulated sugar in a bowl with a mixer on medium-high speed until pale and fluffy. In a small bowl, whisk together flour and baking soda; set aside. I substituted M&Ms for the chocolate chips but otherwise followed the recipe exactly. Melted butter, more brown sugar than white sugar, and an extra egg yolk guarantee the chewiest chocolate chip cookie texture.
Bookmark this recipe as your new go-to option for delicious, soft, and chewy chocolate chip cookies made from scratch.
This simple recipe produces an extra-large batch of cookies, perfect for bringing to any-size gathering, gifting to a friend or setting out on the counter at home for the whole family to enjoy.
The best chocolate chip cookies don't have to come from the bakery down the.
You can cook Chewy chocolate chip cookies using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chewy chocolate chip cookies
- Prepare 1.5 cups of flour.
- Prepare 1 tsp of baking powder.
- It's 1/2 cup of soft butter.
- You need 2/3 cup of light brown sugar.
- Prepare 1/4 cup of white sugar.
- Prepare 1/2 tsp of vanilla.
- Prepare 2 of eggs.
- Prepare of Tons of chocolate chips!.
There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Lastly, use an ice cream scooper to get even-sized cookies every time.
Chewy chocolate chip cookies instructions
- Preheat oven to 180 degrees.
- Cream warm butter. Add sugars. Then add vanilla and egg..
- Mix flour and baking powder in separate bowl then add slowly to wet mixture..
- Stir chocolate chips with spoon..
- Scoop tablespoons onto nonstick cookie sheet. Bake for 10-12 minutes. Cool before eating..
How to Make Chewy Chocolate Chip Cookies. My recipe, as you probably expected, is easy to make. There are a few steps you don't want to skip in this one, though, since they will give you the chewiest, best cookies ever! You will need fully softened unsalted butter for these cookies. You'll also need flour, eggs, brown and white sugar.