Recipe: Appetizing Oreo truffles

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Oreo truffles. Use a food processor to crush cookies into fine crumbs. Add cream cheese and vanilla and stir until evenly combined. Roll into small balls and place on wax-lined cookie sheet. Line two cookie sheets with wax paper. With slotted spoon, lift balls out of chocolate and let excess chocolate drip off.

Oreo truffles How to Easily Dip Truffles To easily coat truffles with the melted chocolate, add truffles, in batches, to bowl of melted chocolate. Remove truffles with forks, letting excess chocolate drip back into bowl. Place truffles on prepared baking sheet; let stand until firm. You can cook Oreo truffles using 3 ingredients and 24 steps. Here is how you cook it.

Ingredients of Oreo truffles

  1. It's 24 of Oreo cookies.
  2. It's 113 g of cream cheese.
  3. Prepare of Melted white /dark chocolate.

A simple but favorite treat, these Oreo Truffles are made with just five (that's right, five!) ingredients!. Sprinkled with cookie crumbs and coated in dark and white chocolate shells, these sweet treats take only minutes to make and are a great crowd pleaser! Melt chocolate: Melt almond bark or chocolate according to directions on package. Dip truffles: Remove truffles from freezer and dip in melted chocolate and use a spoon to pour some chocolate over the top then lift and allow excess chocolate to run off.

Oreo truffles step by step

  1. Put the cookies in a food processor and blend it like dust. Or with a rolling pin give them a good bash..
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  4. Add cream cheese and mix together until well blended..
  5. Line a tray with parchment paper and put little scoop (1 tbsp) of cookie mixture on the tray. Put it in the freezer for an hour..
  6. Melt the chocolates..
  7. After an hour, take it out of freezer and now they are less sticky and more harder so giving shape to them would be easier..
  8. Shape them into balls. Melt the chocolate and pour melted chocolate top of Ore balls OR dip Ore balls in melted chocolate. Sprinkle some lemon /orange zest or dried fruit or dried rose petals..
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  10. Sprinkle some lemon /orange zest or dried fruit or dried rose petals on top of truffles..
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  14. Put it in the fridge until firm. You can store them in a jar in the fridge and enjoy itttttt..
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  24. Ingredients.

Let set: Return to baking sheet, immediately sprinkle tops. To easily coat the cream cheese balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Remove balls with forks, letting excess chocolate drip back into bowl; place on prepared baking sheet. Let stand until glaze is firm. To make Oreo truffles, start by crushing up a package of Oreo cookies into fine crumbs.