Lotus flower cookies. Check Out Lotus Biscoff Cookies On eBay. Great recipe for Lotus flower cookies. These beautiful cookies that looks like precious stones, are made of rice flour with plain flour. They look like Persian Rosette cookies but actually there are differences in the ingredients and the way you give dimension and shape to the cookies. Many of this website's pages contain one or more videos from YouTube.
Get recipe at http://annievang.com/lotus-flower-blossom-cookie -- Lotus Flower Cookie also known as Lotus Flower Blossom Cookie.
To shape the flower, take a small bowl and place it upside down on a plate.
The cookie is ready to eat when it has cooled.
You can have Lotus flower cookies using 10 ingredients and 30 steps. Here is how you cook that.
Ingredients of Lotus flower cookies
- Prepare 400 g of rice flour.
- It's 1/4 cup of plain flour.
- You need 1 cup of sugar.
- Prepare 5 of eggs.
- You need 1/2 cup of water.
- It's 400 ml of coconut milk.
- Prepare 1/4 tsp of salt.
- It's of Food colouring.
- It's of Vegetable oil such as light sesame oil or sunflower oil.
- It's cup of Round shape.
Roll out dough to about ΒΌ inch thick and then use a cookie cutter to cut circles. Start with larger petals on the outside and work your way to the. These are delicious lotus flower blossom cookies. They taste kind of like a fortune cookie and are a beautiful display!
Lotus flower cookies step by step
- In a large bowl add all dry ingredients together. Stir to combine..
- Next add coconut milk, eggs and water to the flour mixture. Whisk all together..
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- Using a strainer and strain the butter, and make sure there is no lumps..
- If you want to have coloured cookies, you can add food colouring to the batter..
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- In a pan add enough oil, and heat up the oil. Now place our mould in the pan for 5-6 seconds,.
- Then take out the mould from the oil and dip the mould into the batter and try not to cover all the mould because your batter after cooking will not come out from the mould..
- So let to fry for few seconds.
- And then remove it from the pot and place top of round shape cup to give dimension and arch shape to the cookies. Cooked cookies will take few seconds to cool down..
- You can store them in a box, jar or container for several days and still they would be crunchy with very good taste (I have used sesame oil and it gives very lovely flavour to the cookies)..
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- Ingredients.
- Iron mould.
It is great to serve as an appetizer for large family events, potlucks, weddings, receptions, parties, baby showers, and any kind of festivities! Crispy Lotus Blossom Cookie (Kanom Dok Jok) - Crispy Lotus Blossom Cookie is another delicious Thai traditional dessert which is not difficult to prepare. Easy to coat and sift from a brass mold. medical abortion pill online -abortion-pills.aspx">on line abortion pill</a> where to buy abortion pill</p> A special brass flower shaped mold is used to create Thai cookies that are lovely in appearance and fun to eat. The cookies have a relatively plain flavor, accented by sesame, a touch of sugar sweetness, and mysterious crispiness derived from the slaked lime water. Because Blooming Lotus Bakery uses nut flours and seed flours, our products have two to four times the protein and fiber content of most gluten-free and grain-filled items currently on the market.