Chocolate chips cookies. If not "Best Chocolate Chip Cookies," this recipe is certainly ONE of the best! These were fantastic cookies, without a doubt. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. Better than the local bakery's chocolate chocolate chip cookies.
I'd give it more stars if I could.
Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie..
This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty.
You can cook Chocolate chips cookies using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chocolate chips cookies
- It's 1 cup of oats flour.
- It's 1/2 cup of all-purpose flour.
- It's 2-3 tablespoon of melted butter.
- It's 1 teaspoon of vanilla essence (foaster Clark’s).
- You need 1/2 teaspoon of baking powder.
- It's 4 tablespoon of milk.
- Prepare pinch of salt.
- Prepare to taste of brown sugar or white.
- You need as needed of Hershey’s chocolate chips.
They lose some of their crispness overnight, becoming softer. Step back in time to grandma's kitchen with these chocolate chip cookies recipes, tips and tricks. We'll help you master this simple, easy treat and make it your own. MAKE BATTER: Combine ingredients to make cookie batter.
Chocolate chips cookies instructions
- Melt butter & add brown sugar mix well to form a creamy texture then add vanilla essence set aside. The brown sugar the butter & chocolate chips will give beautiful colour & texture to our cookies..
- Add salt, oats flour,all-purpose flour & baking powder then make a dough adding milk as required then lastly add chocolate chips.
- Besides preheat the kadai for about 10 minutes.
- Now make small balls then gently press between your palms to make a cookie or use a cookie cutter then place it on a butter paper In plate which we will be baking.
- Add few lines on cookies for design then roughly press few chocolate chips to garnish it will look great while it’s ready.
- Set the plate on Kadai for about 25-30 minutes keep checking in between once it’s corners are slightly cooked remove it and set it to cool.
- Once it’s cool enjoy the yumm, delicious chocolate chips cookies @ home with your family..!!.
SCOOP: Use a cookie scoop or large spoonfuls to drop batter onto a baking sheet. Nuts: If you like some extra crunch in your cookies, add ½ cup of walnuts or pecans. The Best Chocolate Chip Cookies turn out perfect every single time and don't require any chilling time. This is a classic tried and true chocolate chip cookie recipe that you will make again and again! These Chocolate Chip Cookies are a traditional cookie that melts in your mouth with every bite.