Recipe: Tasty Mini Coconut Biscuits ~ A 3 ingredient recipe

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Mini Coconut Biscuits ~ A 3 ingredient recipe.

Mini Coconut Biscuits ~ A 3 ingredient recipe You can cook Mini Coconut Biscuits ~ A 3 ingredient recipe using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mini Coconut Biscuits ~ A 3 ingredient recipe

  1. Prepare 2 cups of self raising flour.
  2. Prepare 3/4 cup of coconut milk.
  3. You need 1/3 cup of coconut oil.
  4. It's 200 C of Preheat your oven to.

Mini Coconut Biscuits ~ A 3 ingredient recipe instructions

  1. In a bowl mix together the flour and the oil first... I made these biscuits in the middle of winter, so the oil was hard!!!! I made sure I melted it (few seconds in the microwave did it).
  2. Once mixed add in the coconut milk and mix together to form a dough.
  3. I then rolled the dough out on a flour dusted surface - the surface being my kitchen counter. Roll it out with a rolling pin to 1/2 inch thickness.
  4. I just used a small round cookie cutter and placed the dough circles on a baking sheet.
  5. Bake for 10 - 12 mins max. The biscuits should have risen and gotten just a little brown.
  6. Serve immediately with some jam smothered on it.