Easiest Way to Make Yummy Dark Fantasy Cookies

Dark Fantasy Cookies. Discover true indulgence with Dark Fantasy Choco Meltz. This triple - layer chocolaty delight is made with a delicious layer of chocolate coating on the outside, a crisp chocolate cookie in the middle and luscious, molten choco crème filling inside. No point waiting to savour this masterpiece! Dark Fantasy Cookies Recipe - step by step pictures Whip together the butter and sugar to form a smooth & creamy mixture. Add the dry ingredients - cocoa powder, all purpose flour, baking soda, salt, espresso powder.

With Dark Fantasy Creations, we mastered the art of indulgence with signature recipes crafted by ITC Master Chefs with the delicious range of Dark Fantasy cookies at their core. These are inspired by premium ingredients that are used to create them. Product description Savour the taste of bliss as you bite into the new Sunfeast Dark Fantasy Choco Fills. You can cook Dark Fantasy Cookies using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Dark Fantasy Cookies

1. You need 1 1/4 Cup of All purpose flour.
2. You need 1/4 Cup of Cocoa Powder.
3. You need 1/2 Cup of Unsalted Butter.
4. Prepare 1/2 Cup of Powdered Sugar.
5. Prepare 1 tsp of Vanilla essence.
6. It's of Chunks of dark chocolate.

The rich crust enrobes the luscious and smooth choco creme made to mesmerize your taste buds. Indulge your senses with the heavenly taste of Sunfeast Dark Fantasy Choco Fills. How to Make Homemade Dark Fantasy Choco Fills. Sieve the flour, cocoa powder, salt and baking soda a few times and keep aside.

Dark Fantasy Cookies instructions

1. Mix flour and cocoa powder. Set aside..
2. Beat butter and sugar till light and fluffy..
3. Add Vanilla essence. Mix well..
4. Add flour mixture. Combine gently into a dough. Add a tablespoon of milk if the dough looks slightly dry..
5. Pinch balls of this dough. Flatten. Place a chunk of dark chocolate. Seal edges and gently flatten..
6. Place these cookies on a lined baking tray. Bake for 15 to 18 mins at 160° in a pre-heated oven..
7. Cool on a wire rack and store in an airtight container..

Beat the sugar and butter till creamy. Add the milk and vanilla essence and mix well. Add the flour mixture and mix till well blended. Take a spoonful of mixture and roll into a ball. See more ideas about Cookie recipes, Cookies, Recipes.