How to Cook Tasty Chocolate chips cookies

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Chocolate chips cookies. Find Quest Chocolate Chip Cookie Now! If not "Best Chocolate Chip Cookies," this recipe is certainly ONE of the best! These were fantastic cookies, without a doubt. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks.

Chocolate chips cookies This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. Step back in time to grandma's kitchen with these chocolate chip cookies recipes, tips and tricks. You can have Chocolate chips cookies using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chocolate chips cookies

  1. You need 2 cups of all purpose flour.
  2. Prepare 1 cup of brown sugar.
  3. You need 1/2 cup of white sugar.
  4. Prepare 280 g of butter.
  5. Prepare 2 tsp of vanilla essence.
  6. You need 1 tsp of baking powder.
  7. It's 2 of egg yolk.

We'll help you master this simple, easy treat and make it your own. I'd give it more stars if I could. Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. How to Make Chocolate Chip Cookies from Scratch.

Chocolate chips cookies step by step

  1. Combine ur dry ingredients.
  2. Mix sugars,egg yolk,butter, vanilla use hand mixer.
  3. Fold dry ingredients with sugar mixture,add chocolate chips.
  4. Use ur hand then spatula, mix good.
  5. Preheat ur oven at 180°c.
  6. Cook for 15mns.if u want crispy add additional 2mns in the oven.
  7. Enjoy....

MAKE BATTER: Combine ingredients to make cookie batter. SCOOP: Use a cookie scoop or large spoonfuls to drop batter onto a baking sheet. Nuts: If you like some extra crunch in your cookies, add ½ cup of walnuts or pecans. Sift the flour, salt, baking powder and baking soda together into a large bowl. Beat the butter, brown sugar and granulated sugar in a bowl with a mixer on medium-high speed until pale and fluffy.