Name: Toll house cookie Sunday / chocolate chip cookies
Prep time: 13 min
Cook time: 1 h
Total time: 1 h
Ingredients: 1 stick butter; 86 grams sugar; 78 grams brown sugar; 1 egg; 1/2 tsp vanilla; 158 grams All purpose flour; 1/2 tsp baking soda; 1/2 salt; 194 grams good chocolate chips

Toll house cookie Sunday / chocolate chip cookies. The Toll House Cookie is instantly recognizable, timeless, and absolutely delicious. Fold in chocolate chips and nuts (if using). The Nestlé Toll House cookie is the very first chocolate chip cookie to ever exist. Toll House cookies are clearly America's favorite chocolate chip cookie recipe. (Toll House Cookies, Toll House Chocolate Crunch Cookie, Toll House Chocolate Chip Cookies). Usually accompanied by a glass of milk or a cup of The origin story of these sweet treats is incredibly interesting, almost as the cookies themselves.

The Toll House Inn was a popular bed-and-breakfast. This chocolate chip cookie is everyone's favorite! Not too dense and perfectly chewy, this quick treat is exactly what a cookie should be. You can cook Toll house cookie Sunday / chocolate chip cookies using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Toll house cookie Sunday / chocolate chip cookies

Prepare 1 stick of butter.
It's 86 grams of sugar.
Prepare 78 grams of brown sugar.
It's 1 of egg.
It's 1/2 tsp of vanilla.
Prepare 158 grams of All purpose flour.
It's 1/2 tsp of baking soda.
It's 1/2 of salt.
It's 194 grams of good chocolate chips.

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. This famous classic American cookie is a treat no matter what the age or occasion. This is the classic chocolate chip cookie dough recipe. Common variations include adding walnuts, pecans or dates.

Toll house cookie Sunday / chocolate chip cookies instructions

Cream butter sugar and brown sugar.
Add vanilla and egg.
Add flour baking soda and salt.
Lastly add good chocolate.
Chill dough. When ready to cook. Scoop and space evenly and cool 375F for 8 to 10 mins.

Gradually add flour mixture, blending well. Stir in Nestle Semi-Sweet Real Chocolate Morsels and the chopped nuts. Drop by rounded teaspoonfuls onto ungreased cookie. I've tried making many other chocolate chip cookie recipes over the years, and while all of them are delicious (really - how could a chocolate chip cookie NOT be delicious?) the Toll House recipe is still my favorite! So given how much I love those classic chocolate chip cookies, I never thought it could.