Gooey chocolate chip cookie bar. Refrigerate the bars for faster cooling and easier slicing. Substitute your favorite mini candy, chopped nuts, or another flavor of chips. Delicious recipe for Gooey Salted Caramel Chocolate Chip Cookie Bars- a rich and decadent dessert! My family is crazy about these dessert bars… so crazy that we couldn't stop eating them. They're ooey and gooey and everything you'd ever want in a dessert.
This chocolate chip cookie bar recipe is seriously the best.
Don't eat them all on your own or you'll regret it.
This recipe calls for a good amount of sugar which gives it that ooey gooey texture that melts in your mouth.
You can have Gooey chocolate chip cookie bar using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Gooey chocolate chip cookie bar
- It's 9 tbsp of chocolate chip cookie dough.
- It's 1 tsp of Quick cooking oats.
- You need 1 cup of Marshmellows.
- You need 1 cup of M&M we use plain but you can pick what you want.
- You need 1 of Chocolate fudge icing to drizzle on top. You can pick any icing you want.
Which brings us to today's treat: Gooey Chocolate Chunk Cookie Butter Bars! It took me quite a few attempts to get this recipe just right. The first time I made these bars they came out way too flat; the second time they were too dry; and the third time they were too heavy with oil and sugar. These easy cookie bars are a chocolate chip cookie filled with chocolate and sweetened condensed milk.
Gooey chocolate chip cookie bar step by step
- You need a 9x9 or a 8x8 square pan. Spray it with Pam or butter the pan..
- Lay 9 tablespoons of chocolate chip in lines of three. Mix your quick cooking oats in your dough as you smash the down the cookie dough..
- Then with floured hands and spread it to fit the bottom of your pan. Bake at 350°F for 15 - 20 minutes. Til its golden brown..
- Once it has baked to the doness you want sprinkle the marshmellows on top. Put back into the oven and bake til the marshmellows are golden brown..
- Let the goeey cool for one hour. Then drizzle with chocolate fudge or icing of your choice, then add the m&ms..
- Enjoy!.
My favorite chocolate chip cookie recipe made into a gooey bar. This bar cookie is off the hook amazing - gooey, chocolatey, and perfect! Chocolate chip, sugar cookies, white chocolate macadamia nut, chip-less chocolate chip—I love 'em all. But, I also love cookies in their raw doughy Then, the other main ingredient in my chocolate chip cookie dough bars is cashew butter. It adds the perfect level of salt to this sweet treat, along.