Recipe: Perfect Red Velvet Sugar Cookie Bars

Red Velvet Sugar Cookie Bars. In a large bowl, cream butter and sugars with a hand mixer until light and fluffy. And that cream cheese frosting turns this from an amazing red velvet sugar cookie bar to an incredibly irresistible red velvet sugar cookie bar. Delicious red velvet sugar cookie bars with cream cheese frosting without all of the hard work! These could quite possibly be the best cookie bars that I have ever made. I mentioned earlier that my oven went out.

We thought that it was fixed but now it gets way to hot and burns things.… Homepage / Desserts / Red Velvet Sugar Cookie Bars. Just made these Red Velvet Sugar Cookie Bars for Christmas…and only one word is appropriate…AMAZING!!!! This recipe is perfect…at first I was worried they might be too dry because the dough seemed so stiff and I. You can cook Red Velvet Sugar Cookie Bars using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of Red Velvet Sugar Cookie Bars

1. Prepare of Cream Cheese Frosting.
2. Prepare 16 oz of cream cheese.
3. Prepare 1/2 cup of butter.
4. It's 2 cup of powdered sugar.
5. Prepare 1 tsp of vanilla extract.
6. Prepare of Red Velvet Bars.
7. It's 3 1/3 cup of flour.
8. Prepare 1/4 cup of unsweetened cocoa.
9. It's 1/2 tsp of salt.
10. You need 1 tsp of baking powder.
11. Prepare 2 tbsp of red food coloring.
12. Prepare 1 cup of butter.
13. You need 1 1/2 cup of sugar.
14. Prepare 2 of eggs.
15. You need 2 tsp of vanilla extract.

Add the remaining flour and combine until a soft dough forms. Grab your apron, it's time to bake up some Red Velvet Sugar Cookie Bars! Cream Cheese Frosting: If you love red velvet cake, then you'll love these homemade Small Batch Red Velvet Sugar Cookie Bars from scratch without cake mix, complete with a small batch of cream cheese frosting and sprinkles. As a blogger, I couldn't get through February and not post a red velvet recipe, right?

Red Velvet Sugar Cookie Bars step by step

1. Preheat oven to 350°F and prepare 9x13 pan.
2. In a medium bowl, whisk flour, cocoa, salt, and baking powder then set aside..
3. In a mixing bowl, cream butter and sugar until light and creamy (2-3 minutes).
4. Beat in eggs, vanilla, and food coloring until combined.
5. Add flour mixture until soft dough forms. Press into bottom of 9x13 pan.
6. Bake for 20 minutes until edges start to pull away from sides and toothpick comes out clean.
7. Cool before frosting.
8. For the frosting, beat cream cheese and butter. Add powdered sugar and vanilla. Beat together until smooth.
9. Frost bars and enjoy!.

These Red Velvet Bars are decadent, delicious, and topped with the best cream cheese frosting! If you love red velvet cake, then these red velvet sugar cookie bars are the thing for you! They are melt in your mouth delicious! These cookie bars would make the a great Valentine's Day dessert. Meanwhile, in medium bowl, beat cake mix, melted butter and eggs with whisk until well combined.