Easiest Way to Cook Yummy Butter Biscuit Pie

Butter Biscuit Pie.

You can cook Butter Biscuit Pie using 5 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Butter Biscuit Pie

1. Prepare 150 grams of shortcrust pastry.
2. It's 75 grams of plain biscuits.
3. It's 50 grams of melted butter.
4. You need 4 tbsp of sugar.
5. Prepare 4 tbsp of milk, plus extra for brushing..

Butter Biscuit Pie instructions

1. Firstly if choosing to make the pastry. See attachment for recipe details. Half the quantity to make 150g. However you can use shop brought pastry. https://cookpad.com/us/recipes/348852-chicken-and-vegetable-pie.
2. Crush or blitz the biscuits to breadcrumb size..
3. In a bowl mix the rest of the ingredients together..
4. Roll the pastry out as stated in the recipe..
5. Pre heat the oven to gas mark 6/ 200c..
6. Pour the batter onto the pastry..
7. Fold all edges together and press down to keep it from splitting..
8. Place parcel on a baking tray lined with greaseproof paper..
9. Brush with the milk..
10. Place in the oven and bake for 30-35 minutes..
11. Serve warm and with cream..