Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter.
You can cook Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter using 15 ingredients and 13 steps. Here is how you cook it.
Ingredients of Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter
- It's 3 1/3 cup of flour.
- You need 1 cup of sugar (powdered).
- You need 1/2 cup of dedicated Coconut.
- Prepare 1/2 cup of powdered Milk.
- You need 1 tbspn of mix flavor.
- Prepare 1 cup of butter (250g).
- You need 1 tbspn of milk flavour.
- You need 1 of Egg.
- You need 1 of tspn lemon zest.
- You need of Colour of your choice.
- You need of Meat pie cutter.
- You need of Cling film.
- It's of Parchment Paper.
- Prepare cups of Measuring.
- It's of Oven for baking.
Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter instructions
- Here are the ingredients.
- In a big clean bowl, mix butter,sugar and flavor..
- Crack in the egg and give it a good mix, until well combine..
- At this stage add in flour gradually,dedicated Coconut, milk flavor and knead it very well with your hands..
- Divide the dough into 5 or so and add food color of your choice in each, give it a good mix and let your dough rest for about 5mins..
- FOR THE COCONUT FILLING all you need is dedicated Coconut, milk flavor, condensed milk. Combine everything and set it aside..
- Using rolling pin roll the dough, use meat pie cutter or any cutter of your choice, u can even use your palms to shape it but if your using your palms try and make make it the same size. NOTE!! u have to put cling film on top of the cutter to avoid sticky or loosing the shape.
- Then add the Coconut Filling at the middle of each and fold it just like the way your putting meat pie filling,.
- Place parchment paper on the baking trey and arrange the cookies living space in between. As shown below..
- Bake for about 20-25mins at 180°c or till desire color..
- That's all.
- Using different cutters.
- If you don't like food colour, you can do it with out the colour like this.