Name: Chocolate biscuit pudding
Prep time: 14 min
Cook time: 1 h
Total time: 2 h
Ingredients: 400 ml Full fat Milk; 2 tbsp Coco powder; 3 tbsp Custard powder; 1 spoon Drinking chocolate; 2 small Packet Whipped cream; 1 tsp Instant Coffee powder; 1/4 cup hot water; 1 packet Marie gold biscuit; As required Sugar

Chocolate biscuit pudding. Check Out Chocolate Biscuit On eBay. Fill Your Cart With Color Today! In a small bowl, mix the sugar, cocoa powder, cinnamon, and salt. In a medium bowl, whisk together the eggs, milk, vanilla, and vegetable oil. Add the sugar mixture to wet ingredients and stir until combined.

Cover the bottom of the prepared baking dish with an even layer of the crumbled biscuits. Add the cocoa,sugar,butter,eggs, and vanilla and mix together. Pour the warm cream over the chopped chocolate and mix well till chocolates chunks are dissolved completely. You can cook Chocolate biscuit pudding using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chocolate biscuit pudding

You need 400 ml of Full fat Milk.
Prepare 2 tbsp of Coco powder.
It's 3 tbsp of Custard powder.
Prepare 1 spoon of Drinking chocolate.
Prepare 2 small of Packet Whipped cream.
It's 1 tsp of Instant Coffee powder.
Prepare 1/4 cup of hot water.
You need 1 packet of Marie gold biscuit.
You need As required of Sugar.

Soak the marie biscuits in the milk and put in the serving dish. Pour the chocolate mixture over the biscuits and repeat this step till layers are formed until you reach the top of your serving dish. This homemade chocolate pudding is made without cornstarch and it is eggless and it is a no bake dessert! It is a Srilankan dessert recipe made with alternating layers of biscuit and a layer of thick glossy, rich chocolate syrup.

Chocolate biscuit pudding step by step

First make custard,take small bowl take 1/4 portion of cold milk and mix custard powder,coco powder and drinking chocolate in another vessel boil milk and add mixed liquid and condensed milk and let it boil 3-4 minutes and then cool in fridge.
Make whipped cream.
Now boil little water and add instant coffee to it,dip biscuit in it.
Put first layer of biscuits,second layer of custard,third layer of whipped cream repeat this process.
Let it cool in refrigerator for 4-5 hours or overnight.

Here's an aunty showing you how Chocolate-biscuit-pudding is done. Ingredients. packets of Marie Biscuits tablespoons of. Dip the biscuits in warm milk and place them in flat dish, make a full layer with biscuits with the help of dipping in milk. Mix all the ingredients together in a bowl condense milk, Fresh cream, chocolate paste or powder, fresh cream flavored optional. Mix nicely if its hard you can add sum warm milk to make it smooth.