Cheesecake Lava Cookies.
You can cook Cheesecake Lava Cookies using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cheesecake Lava Cookies
- It's of Cookie Dough.
- Prepare 1 1/4 cup of granulated sugar.
- It's 3/4 cup of softened butter.
- Prepare 1 large of egg.
- You need 2 of egg yolks.
- You need 1 1/2 tsp of vanilla extract.
- You need 2 1/2 cup of all-purpose flour.
- Prepare 1 tsp of baking soda.
- Prepare 1/4 tsp of cream of tartar.
- It's 12 oz of white chocolate chips (optional).
- Prepare 1/4 cup of granulated sugar or brown sugar to roll cookies in.
- You need of cheesecake filling.
- It's 2 of egg whites.
- Prepare 8 oz of your favorite flavor of cream cheese.
- It's 1/2 cup of sugar.
Cheesecake Lava Cookies instructions
- Preheat oven to 350°F. For the cookie dough, beat the butter and sugar together for 2 minutes. Add egg and egg yolks (save the egg whites for later). Mix in the vanilla..
- Mix the flour, baking soda, and cream of tarter in a small bowl and then add it to the butter mixture. Add in chocolate chips if desired..
- Shape the cookies into walnut sized balls and roll the cookie dough in granulated sugar, or brown sugar if you are using cinnamon cream cheese, and place on a greased cookie sheet. Take your ring finger and stick it into each cookie to form a small hole..
- For the cheesecake mixture, soften the cream cheese. Then mix together the cream cheese of your choice, egg whites, and 1/2 cup sugar until well blended. Pour into the small holes in each cookie. Fill them to the top!.
- Bake for 13 to 17 minutes at 350°F until the edges are barely golden brown..
- Enjoy, post your pictures, and give your feedback!.