Healthy Chocolate cookies. This healthy chocolate cookie recipe makes thin, sugar-kissed cookies speckled with dried fruit and nuts and topped with white icing. For a fun pattern, we drizzled green icing on top of the white icing and used a toothpick, to create a star-like design. Combine dry ingredients and mix very well. Add wet, and form into a big ball. Now make little balls from the big one.
For soft cookies, refrigerate until cold (otherwise, just bake right away). In a large bowl, cream together margarine and sugar until smooth. Beat in eggs one at a time, then stir in the vanilla. You can cook Healthy Chocolate cookies using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Healthy Chocolate cookies
- You need of Dough for cookies.
- You need 1/2 cup of sugar.
- Prepare 2 cup of whole wheat flour.
- Prepare 1 cup of sooji.
- Prepare 1/2 cup of dry fruits.
- You need 1 tsp of baking powder.
- It's 1 tbsp of coco powder.
- You need 60 gram of butter.
- You need 1 tsp of vanilla essence.
- You need 3 tbsp of milk.
- It's 1 cup of choco chips.
- It's 1/2 cup of Dark mode chocolate.
- You need 1/2 cup of Cream.
Combine flour, cocoa, baking soda, and salt; stir into the creamed mixture until just blended. An easy recipe for chewy chocolate cookies full of two types of melty chocolate chips. Two weeks ago while perfecting my skinny vanilla mug cake recipe , I started craving the chocolate version that I posted last fall. Place cookies in a ziplock bag or freezer friendly container.
Healthy Chocolate cookies instructions
- In bowl put all dry ingredients in bowl.
- In separate bowl mix butter, sugar & milk.
- Make a hard dough for cookies & make round shape like cookie.
- Put them oven& bake them.
- Cookies are ready & make them dip in chocolate glaze (by mixing as melt the chocolate first then mix with cream) decorate them with white choco chip.
In a large bowl, combine the applesauce, oil and egg whites. Combine the flour, cocoa, baking soda and salt; gradually add to applesauce mixture and mix well. In large mixer bowl; cream butter and sugar until light and fluffy. Add eggs and vanilla; beat well. Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture.