How to Cook Perfect Cookies and ice cream pie

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Cookies and ice cream pie. For filling, spread half of ice cream over crushed cookies. Spread remaining ice cream on top. Garnish with fresh raspberries if desired. Add your cookie mixture to the greased pie pan. Stick the crust in the freezer to harden, and pull out the ice cream to thaw a bit.

Cookies and ice cream pie Place cookies in a gallon sized plastic bag and hit with a rolling pin or pan until crushed. Spread the softened ice cream on top and smooth out. Finely grind cookies with melted butter in processor until moist clumps form. You can cook Cookies and ice cream pie using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cookies and ice cream pie

  1. It's of Chocolate Cookies.
  2. You need of Melted Chocolate.
  3. Prepare of Vanilla ice cream.

Fold together with a large wooden spoon. Spread the softened ice cream into the pie plate. Wrap pie completely with plastic wrap and then foil. This ice cream pie as it appears here uses just six ingredients, and that's being generous given that half of them are different flavors of ice cream.

Cookies and ice cream pie step by step

  1. Put the choco. Cookies in a plastic and crash the cookies.
  2. Put the vanilla ice cream in the crashed cookies.
  3. Put the melted chocolate on the pie.
  4. And now the recipe is completed the cookies and cream ice cream pie.

The no-bake crust is made from crushed Oreo cookies and a bit of melted butter. Cook over low heat, stirring constantly, until the cream thickens. Scrape ice cream into pie crust and use a spatula to pat down until full. Fold in whipped topping and cookies. let ice cream soften slightly. spread evenly in pie crust. squeeze chocolate syrup over pie in a criss-cross motion . do the same with the caramel syrup in oppostie direction . sprinkle top of pie with the crushed candy topping . freeze until ready to serve . any combination of ice cream and toppings works wonderfully, this just happens to be . This pie has a chocolate cookie crust and an ice cream filling, but the creme de menthe meringue topping is what makes it special.