Name: Round biscuit in kadai
Prep time: 14 min
Cook time: 1 h
Total time: 1 h
Ingredients: 1/2 cup wheat flour; 2 tbsp gram flour; 2 tbsp maida; 2 tbsp semolina; Pinch baking soda; 1/2 cup sugar; 1/4 cup oil; as needed Milk for dough

Round biscuit in kadai. Interesting way to bake Atta biscuits in a kadai. These whole wheat biscuits are crisp and so tasty to eat that you will want to bake atta biscuits over and. In this video we will see how to make tea kadai biscuit at home. This wheat biscuit recipe is made without maida, without butter and without sugar. Related Searches for biscuits round: kokola biscuit biscuits in russia diet biscuits biscuit machine chocolate biscuit biscuit production line biscuits in uae oreo biscuit biscuits in turkey wafer biscuit cream biscuit bakery biscuit making machine More.

Meanwhile keep the kadai for preheating using salt. Then cut the log into desired size of biscuits and garnish with sliced almonds or tutti fruity or any other dry fruit. Kadai_Dhan , the biscuits made from milk,condensed milk,flour and ghee and baked in front of you right in the street in a small klin like baking device. You can have Round biscuit in kadai using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Round biscuit in kadai

You need 1/2 cup of wheat flour.
Prepare 2 tbsp of gram flour.
It's 2 tbsp of maida.
It's 2 tbsp of semolina.
It's Pinch of baking soda.
It's 1/2 cup of sugar.
You need 1/4 cup of oil.
You need as needed of Milk for dough.

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Round biscuit in kadai instructions

First take a bowl add oil and sugar beat it till fluffy...
Add all ingredients... And make a dough.
Rest 1/2 hour.
Take dough...make a ball and press it in comb....and fold it.
Make it same proces other.
Bake it....in kadai for 15 min low flame.

Search for "round biscuit" in these categories. Spicy and flavorful Kadai Paneer is one of the most popular paneer recipes. Paneer and bell peppers are cooked with freshly ground masala! Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from.