How to Make Yummy Soft Sugar Cookies ~Rainbow~

Soft Sugar Cookies ~Rainbow~. This Recipe is a State Fair Blue Ribbon winner. This is an easy sugar cookie recipe, you don't have to roll it out, and the cookies are soft and chewy, unlike other sugar cookies. Soft Sugar Cookies Sugar Cookies Recipe Cupcake Cookies Cookie Recipes Store Bought Sugar Cookie I love a good, soft, super-thick sugar cookie. This recipe is one of my favorites and comes from Rainbow Birthday Party Rainbow Theme Birthday Parties Almond Cookies Sugar Cookies. gay pride gluten free baking rainbow sugar cookies celiac disease I made these completely from scratch btw no precut packs or box mixes here and it took forever but I love them In a large bowl, beat together sugar, honey, and butter until light and fluffy. This feature is not available with your current cookie settings.

You can update your privacy settings to enable this content. Please enable all cookies to use this feature. Add some much-needed color into your day with these adorable rainbow sugar cookies! You can cook Soft Sugar Cookies ~Rainbow~ using 11 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Soft Sugar Cookies ~Rainbow~

1. You need 1/2 cup of Butter.
2. You need 1/2 cup of Granulated Sugar.
3. It's 1/2 cup of Powdered Sugar.
4. It's 1 of Egg.
5. It's 1/2 tsp of Vanilla Extract.
6. Prepare 1/4 cup of Vegetable or Canola Oil.
7. You need 2 1/4 of All-purpose Flour.
8. You need 1/2 tsp of Baking Soda.
9. Prepare 1/2 tsp of Salt.
10. Prepare 1/2 tsp of Cream of Tartar.
11. It's 3 of Food dye/coloring.

These slice-and-bake treats are soft, buttery, and lightly sweet. As far as we're concerned, you can never have enough rainbow goodness in your life. Add some much-needed color into your day with these adorable rainbow sugar cookies! These slice-and-bake treats are soft, buttery, and lightly sweet.

Soft Sugar Cookies ~Rainbow~ step by step

1. In a large bowl, cream together butter, granulated sugar, powdered sugar, egg, vanilla, and oil..
2. In a different bowl, mix together all of the dry ingredients..
3. Gradually add the dry ingredients into the creamed mixture; mix well..
4. Separate the dough equally into three small bowls. Add desired food coloring to each bowl of dough. Blend until well combined..
5. Chill the dough in the refrigerator for at least 2 hours..
6. Roll out each ball of dough into 3 flat rectangles onto three separate sheets of wax paper. Stack on top of each, wax paper side down..
7. Roll out each ball of dough into 3 flat (desired thickness) rectangles, onto three separate sheets of wax paper. Stack on top of each, wax paper side down. Freeze, 30 minutes-1 hour.
8. Take out sheets of dough, peel off sheets and press together. Roll tightly into a log. Freeze for 30mins-1hour..
9. Preheat oven to 350°F. Cut cookie dough into 1/2-inch slices and place on a cookie sheet about 1-inch apart..
10. Bake for 12-15 minutes. Do NOT over bake!.
11. Cookies should be soft.

What makes makes my Soft Sugar Cookies so soft? There are just a few tweaks that take sugar cookies from crisp to super soft. Just like all baked goods, these cookies are made with the same ingredients as other sugar cookies: butter, flour, sugar, egg and baking powder, but in a slightly. This easy sugar cookie recipe requires no chilling, no rolling and makes soft sugar cookies that stay chewy for DAYS! The sugar amounts are important for these cookies.