How to Prepare Delicious Classic Cookies And Cream Ice Cream Cake

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Classic Cookies And Cream Ice Cream Cake. ABOUT Classic Cookies and Cream Ice-cream Cake RECIPE. The classic combination of vanilla and chocolate ice-creams with bits of crunchy oreos throughout is a form of irresistible temptation. Whether for a party or casual occasion , this ice-cream cake will melt everyone's hearts. Relish this deliciousness with your loved ones. Behold, cookies and cream ice cream cake!

Classic Cookies And Cream Ice Cream Cake Ice cream cake has long been one of my absolute favorite desserts. Select and customize the perfect ice cream cake for your special O-Cake-Sion. We will have it ready for pick-up or delivery. You can cook Classic Cookies And Cream Ice Cream Cake using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Classic Cookies And Cream Ice Cream Cake

  1. It's 1. 1/2 ltr of Vanilla ice cream.
  2. It's 1.1/2 ltr of Chocolate Ice Cream.
  3. You need 20-30 of Oreo cookies.
  4. You need 250 ml of Heavy whipping cream.

Order Online a Classic Cookies & Cream Ice Cream Cake. Combine scrumptious chocolate cake with fantastic Sweet Cream ice cream, add Oreo® cookie mix-ins and top it off with even more Oreo cookies. Make the cookie crust - In the bowl of a food processor, add the entire Oreo cookies (no need to remove the cream filling) and pulse into fine crumbs. Add the milk and melted butter and blend until well combined.

Classic Cookies And Cream Ice Cream Cake instructions

  1. Defrost the ice creams at room temperature for about 15 minutes so that they become soft and workable..
  2. Put the Oreos in a large plastic bag or zip lock bag and with the help of a rolling pin, crush them till coarse. You can also do this job in a food processor..
  3. Spread out the entire vanilla ice cream as the bottom most layer. Spread out half of the cookie mix next..
  4. Let this sit in the freezer for half an hour. Bring it out and apply the layer of chocolate ice cream. Spread out till even and let this be in the freezer for 4-6 hours (minimum). The time mentioned above is the freezing time..
  5. While the cake is setting, prepare the whipped cream. Beat the heavy cream for 8-12 minutes till stiff peaks are obtained. Let this set in the fridge till ready to use. Pull out the cake by gently lifting it with the help of the extra foil at the edges..
  6. Decorate the top with lots of whipped cream and some cookie mixture too. Serve immediately. And keep the rest well covered in the freezer only. Use as required..

I have been wanting to make my own ice cream cake for a couple years now but I have not found the right recipe. After trying the Oreo ice cream cake, my whole family fell in love. Spread the ice cream across the container and top with the remaining cup of cookie pieces. Every birthday deserves a celebration and every celebration deserves an ice cream cake. Check DQ's entire ice cream cake menu that is perfect for any occasion whether it is a treatzza pizza, torte, or a good ole' fashion cake.