Recipe: Tasty Sour cream sugar cookies

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Sour cream sugar cookies. Sour Cream Sugar Cookies I. this link is to an external site that may or may not meet accessibility guidelines. These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness — they're perfect with or without frosting and make a Or no occasion. Sometimes you just need a cookie! More sour cream cookies: These have been so popular that I've added two more versions to the family! Sour Cream Sugar Cookies - easy soft sugar cookie recipe that makes perfect frosted sugar cookies!

Sour cream sugar cookies No chilling, rolling, or cutting necessary! Sugar cookies are usually so pretty. They are cut out in cute little shapes or frosted and decorated so that they look extra delicious. You can cook Sour cream sugar cookies using 8 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Sour cream sugar cookies

  1. You need 1 3/4 cup of All purpose flour.
  2. Prepare 1/2 tsp of Baking soda.
  3. You need 1/4 tsp of Salt.
  4. You need 1/2 cup of (or 1 stick) softened butter.
  5. It's 1 1/4 cup of Sugar.
  6. Prepare 1 of Egg.
  7. You need 1 tsp of Vanilla.
  8. It's 1/2 cup of Sour cream.

Gradually add the flour mixture to the sour cream mixture, mixing until well combined. If cookie dough is too thick for your mixer to handle, you can stir it by hand with a wooden spoon. Sour Cream Sugar Cookies are so tender and soft. This cake-like cookie is made rich with sour cream and butter and will so become a family favorite.

Sour cream sugar cookies step by step

  1. Mix butter and sugar until creamy..
  2. Beat in egg and vanilla until blended.
  3. Beat in sour cream.
  4. In separate bowl, mix remaining dry ingredients.
  5. Sift in dry ingredients stirring only lightly until blended in, don't over stir..
  6. Divide dough and shape into two balls..
  7. Wrap ball in waxed paper and refrigerate over night..
  8. Preheat oven to 325°F.
  9. On floured surface, with floured rolling pin, roll one piece of dough to 1/8 inch thick. This is where I has some trouble with the recipe. I hadn't added enough flour in the mix and it was very sticky. I mixed in more flour and placed it in the freezer until it was easier to handle..
  10. With floured cookie cutters, cut as many cookies as you can. Reserve trimmings to reshape and reuse..
  11. Place cookies onto Cookie pan that Has been sprayed with pan baking spray with flour.
  12. Bake 8 minutes, transfer to rack to cool..

Why you should make this Sour Cream Sugar Cookie. Don't pass by this soft sugar cookie recipe because it requires refrigeration. Soft sour cream sugar cookies are a holiday must have with our family! These cookies hold their shape well for making cutout cookies. These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness -- with or without frosting!