Cornflakes Cookies.
You can have Cornflakes Cookies using 12 ingredients and 8 steps. Here is how you cook it.
Ingredients of Cornflakes Cookies
- You need 50 gm of wheat flour.
- It's 50 gm of powdered Oats (Oats flour).
- You need 50 gm of sugar powdered.
- Prepare 2 tbsp of crushed Cornflakes.
- It's 1/4 tsp of salt.
- It's 1/2 cup of unsalted melted butter.
- You need 1 tsp of cream.
- Prepare 1/2 tsp of baking powder.
- You need 1 tsp of curd.
- Prepare 5-6 drops of Vanilla essence.
- You need 1 tbsp of Milk to knead the Dough (if needed).
- You need 1 tsp of ground pieces of nuts.
Cornflakes Cookies step by step
- Take two bowls.
- Sieve all the dry ingredients EXCEPT SUGAR Powder, twice and keep in a bowl..
- In another bowl mix sugar and butter and stirr to make fluffy..
- Add all the liquid ingredients EXCEPT MILK and mix properly by stirring..
- Now mix both the ingredients and make the Dough (like Roti). Use Milk if needed..
- Grease a baking tray. Make small Cookies balls and press lightly crushed corn flex on the cookies. Place in the tray apart from each other..
- Bake them in a pre-heated oven for 10 to 12 minutes..
- Yummy and delicious Cornflakes Cookies are ready to eat. Store in a air- tigh container..