Recipe: Tasty Chocolate peanut butter cookie pie

Chocolate peanut butter cookie pie. Refrigerated cookie dough is pressed into a company-special dessert! Have you had your chocolate fix today? Here's what you need: chocolate sandwich cookies, butter, cream cheese, creamy peanut butter, whipped cream, powdered sugar, cookie crumb. Pour crumbs into pie dish and pat down to form a crust. In a bowl mix the cream cheese and peanut butter until.

This peanut butter cookie pie would be a delicious alternative to a birthday cake. Just grab some icing from the store and write "Happy Birthday!" I saved some of the chocolate chips for the top of the cookie pie - just press them into the top of the cookie before putting the pan in the oven. Pour the melted butter over the top and stir with a fork to combine. You can have Chocolate peanut butter cookie pie using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chocolate peanut butter cookie pie

1. You need 1 packages of peanut butter cookie dough.
2. It's 1 cup of sugar.
3. Prepare 1/2 cup of baking cocoa.
4. Prepare 1/4 cup of cornstarch.
5. You need 1/2 tsp of salt.
6. Prepare 4 cup of milk.
7. Prepare 2 tbsp of butter.
8. You need 2 tsp of vanilla extract.
9. Prepare 1/2 cup of chopped peanuts (optional ).

All Reviews for Chocolate Peanut Butter Pie. Chocolate Peanut Butter Pie. this link is to an external site that may or may not meet accessibility guidelines. Buttery shortbread cookie crust topped with a sweet, creamy, peanut butter filling and finally, silky dark chocolate ganache swirled with peanut butter. This gorgeous pie is a total showstopper!

Chocolate peanut butter cookie pie step by step

1. Preheat oven to 400 °.
2. Press cookie dough evenly into bottom of pie plate. Use a fork to poke little holes all over..
3. Bake for 10-14 minutes. Use spatula or spoon to press down crust if it rises up too much..
4. Add sugar, cocoa, cornstarch, and salt to a medium saucepan. Slowly stir in milk and bring to a boil over medium..
5. Let boil for approximately two minutes, stirring constantly..
6. Remove from heat and add bitter and vanilla. Mix well..
7. Pour over crust and put the nuts on top of that if desired..
8. Chill until set..

And one for the real peanut butter lovers out there. The filling is smooth and rich and the shortbread crust. If you are a cookie lover and a pie lover, this is definitely the dessert for you. It's super rich, so I enjoyed my slice with a scoop of ice cream (and of I have wanted to make a cookie pie for a long time. This recipe looks perfect since I love chocolate and peanut butter!