Easiest Way to Prepare Tasty Chubby Oatmeal Cookies

Various Delicious Food recipes..

Chubby Oatmeal Cookies. Combine the butter, brown sugar, granulated sugar, honey and vanilla in the bowl of your stand mixer. (You could also use an electric mixer if you didn't have a stand mixer available). Big fat peanut butter oatmeal chocolate chip cookies are easy, thick, and exploding with peanut butter, oats, and chocolate chips to satisfy your cookie cravings. A holiday just as important as any other on our calendars, so we MUST bake cookies. Only takes one of these to satisfy my sweet tooth, these are yummy! Soft and chewy with just a little but of crunchiness around the edges.

Chubby Oatmeal Cookies Low Calorie Low Carb Low Sugar Low Fat Low Sodium No Restrictions. Danish Crackers On dine chez Nanou. For healthy oatmeal cookies banana edition, don't miss my Banana Oatmeal Cookies, this recipe's different but equally delicious cousin. You can cook Chubby Oatmeal Cookies using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chubby Oatmeal Cookies

  1. Prepare 190 g of all purpose flour.
  2. You need 240 g of oats.
  3. It's 200 g of brown sugar.
  4. Prepare 1 teaspoon of cinnamon.
  5. You need 1 teaspoon of salt.
  6. Prepare 1 teaspoon of baking soda.
  7. Prepare 200 g of soften (not melted) coconut oil.
  8. It's 2 of eggs.
  9. It's 2 teaspoon of vanilla extract.
  10. You need of Chocolate chips.

Cool: Let cool on baking sheet for a few minutes then. That really helps keep your ultimate healthy oatmeal raisin cookies low calorie and low fat, and if you use coconut oil, they're also dairy-free! Also unlike traditional recipes that use refined granulated sugar, you'll actually sweeten your ultimate healthy oatmeal raisin cookies with honey , agave , or pure maple syrup. Lightly grease (or line with parchment) two baking sheets, light-colored preferred.

Chubby Oatmeal Cookies step by step

  1. Mix all dry ingredients.
  2. Mix all wet ingredients. Add wet to dry ingredients. Mix well..
  3. Scoop 2 tablespoons to form a cookie dough. This should yield you 24 cookies.
  4. Preheat oven at 175C with fan. Bake cookies for 12 - 15min.

Beat together the butter, shortening, sugars, vanilla, cinnamon, nutmeg, salt, and vinegar until fairly smooth; a few tiny bits of butter may still show. Cool completely in pan on wire rack. Thanks for sharing how to make Low-Fat Chewy Chocolate Chip Oatmeal Cookies! I made a few tweaks to the recipe and the cookies tasted amazing! Chewy with just the right amount of sweetness.