Carmelized Onion Biscuit.
You can cook Carmelized Onion Biscuit using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Carmelized Onion Biscuit
- It's 1 of pls refer to EASY BISCUIT DOUGH ( EGGLESS ).
- You need 1 tbsp of each of oil and butter.
- You need of FILLINGS.
- It's 3 cup of onion.
- You need 1/2 tsp of sugar.
- You need 1 dash of salt and pepper.
- Prepare of GARNISH.
- Prepare 5 of fresh mint.
- You need 1 dash of la prima glassa balsamic glaze.
Carmelized Onion Biscuit instructions
- FOR THE EASY BISCUIT DOUGH PLEASE VIEW THE ATTACHMENT BELOW https://cookpad.com/us/recipes/335194-easy-biscuit-dough-eggless.
- FOR CARMELIZED ONION,,, melt butter and oil then add onion saute for 3 minute then add salt.
- add sugar and black pepper for another 2 minute till onion lightly brown and carmelized set aside to cool.
- CHEESY BISCUIT CRUST.
- roll thinly the cheesy biscuit and fold all side and baste with melted buttet.
- baked 180 C for 15 minute till lightly brown and crispy.
- TO SERVE.
- let cheesy biscuit crust cooled then spread cream cheese and top with cooked carmelized onion and drizzle top with balsamic vinegar and basil and serve immediately.
- BELOE ARE FEW OF MY RECIPES USING THIS BASIC BISCUITS DOUGH,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/335210-duck-liver-sausage-biscuit.