Oatmeal cookies with nuts & chocolate. Find The Great Collection of Easy Making Recipes. Find Delicious and Healthy Recipes, Meal, Healthy Snacks & Cooking Techniques. In a large bowl, cream shortening and sugars until light and fluffy. Combine the oats, flour, baking soda and salt; gradually add to creamed mixture and mix well. Oatmeal walnut cookies are one of our all-time favorite cookies.
With all of the oats, cinnamon, and nuts, you may almost consider them a healthy food.
Add oats, raisins, and nuts, mixing well.
Drop tablespoon size dough on lightly greased baking sheet.
You can cook Oatmeal cookies with nuts & chocolate using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Oatmeal cookies with nuts & chocolate
- It's 150 grams of flour.
- You need 1/2 tsp of baking powder.
- Prepare 1 pinch of salt.
- Prepare 250 grams of brown sugar.
- You need 400 grams of oatmeal.
- You need 100 grams of chopped walnuts or hazelnuts.
- You need 100 grams of coarsely chopped chocolate.
- You need 1 tsp of vanilla sugar.
- Prepare 100 ml of oil.
- It's 50 ml of water.
Cookies will be slightly browned around the edges. They will continue baking after removing from oven. Cool one minute in pan then transfer to cooling rack. Combine the butter and brown sugar in a mixing bowl.
Oatmeal cookies with nuts & chocolate instructions
- Put flour, baking powder, salt, brown sugar, oatmeal, nuts, chocolate and vanilla sugar in a bowl.
- Add the water and oil and mix it all together thoroughly.
- form the cookies and place them on a baking plate with 5 cm between each.
- Bake in oven at 347°F for 10 minutes or until they become light brown.
- Take out and let them cool for about 5-10 minutes.
Beat on medium speed with an electric mixer until creamy. Beat in the eggs, honey and vanilla. One of the best oatmeal cookies I've ever tasted. They are fantastic without the optional nuts, raisins or chocolate. Photo by KC Cooker is how these cookies look when I bake them--fairly flat, chewy in the middle with crispy edges.