Recipe: Perfect Healthy Quick Oatmeal Peanut Butter Chococlate Chip Cookies!

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Healthy Quick Oatmeal Peanut Butter Chococlate Chip Cookies!. Peanut Butter Oatmeal-Chip Cookies These chocolate peanut butter oatmeal cookies are my husband's favorite, my classes' favorite, my colleagues' favorite and frankly my favorite, too. Made with simple everyday ingredients, these cookies are easy, thick, and bursting with peanut butter , oats, and chocolate chip flavors, which work so perfectly together! This is the perfect sweet indulge. An abomination to both Peanut Butter and Chocolate chip cookies. I have enjoyed many minimalist baker recipes but this is neither a peanut butter nor a chocolate chip cookie.

Healthy Quick Oatmeal Peanut Butter Chococlate Chip Cookies! Here's a GF, V, DF - PBC. Whatever the members of your household might agree (or not agree) on, everyone can rally around a soft, chewy cookie that's made of wholesome ingredients, especially when said cookie includes peanut butter and chocolate. This is the only oatmeal peanut butter cookie recipe you'll ever need! You can have Healthy Quick Oatmeal Peanut Butter Chococlate Chip Cookies! using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Healthy Quick Oatmeal Peanut Butter Chococlate Chip Cookies!

  1. Prepare 1 cup of Instant Oats.
  2. You need 2 of Bananas.
  3. Prepare 1 tbsp of Peanut Butter.
  4. Prepare 1/4 cup of Dark Chocolate Chips.
  5. You need 1/4 tsp of Cinnamon Powder.
  6. You need 1 of Thin Banana slices (optional as garnish).

The ingredient list is so short and easy, they come together really quickly and are foolproof. The outsides are ever so slightly crisp, not in a "too crunchy" way, but more in a satisfying toothsome way—and then the insides are moist, chewy, and packed with flavor. Whisk the flour, baking powder, baking soda, and salt together in a medium bowl. Healthy Peanut Butter Chocolate Chip Oatmeal Cookies are made with no flour, less sugar, dark chocolate chips and natural peanut butter.

Healthy Quick Oatmeal Peanut Butter Chococlate Chip Cookies! instructions

  1. Preheat oven to 350°F.
  2. Mash up ripe bananas well.
  3. Mix in the rest of the ingredients.
  4. Shape into cookies and place on greased baking sheet.
  5. Bake for 15 mins and cool before enjoying!.

I don't bake often, but when I do, I do enjoy it. I find joy in spending time in the kitchen, listening to my favorite tunes and putting my measuring cups and spoons to good use. Beat butter, peanut butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Drop by rounded tablespoon onto ungreased baking sheets.