Easiest Way to Cook Perfect Oreo cheesecake

Various Delicious Food recipes..

Oreo cheesecake. Browse the Best Collection of Recipes & Dishes From Our Famous Chefs. Find and Save Ideas about Healthy Recipes & Meal From Professional Chefs. Check Out Oreo Cheesecake Cookies On eBay. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. My granddaughter requested an OREO cheesecake for her birthday and this is the recipe I used.

Oreo cheesecake I did bake it in a water bath and added a dash of almond extract along with the vanilla extract. I decorated the top with whipped cream and mini OREO bites. It's no secret that I'm a fan of Oreo desserts. You can have Oreo cheesecake using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Oreo cheesecake

  1. Prepare 1 1/2 cups of Oreos, crushed finely (about 20).
  2. Prepare 2 tablespoons of butter melted.
  3. Prepare 3 packages (8 ounce) of cream cheese softened.
  4. You need 1 cup of sugar.
  5. Prepare 1/4 cup of all-purpose flour.
  6. It's 1 cup (8 ounce) of sour cream.
  7. Prepare 2 teaspoons of vanilla.
  8. It's 1/4 teaspoon of salt.
  9. You need 3 of eggs lightly beaten.
  10. It's 15 of coarsely chopped, Oreos divided.

From Chocolate Oreo Cake to Oreo Cheesecake Brownie Trifle, there's something for everyone. There's even a No Bake Oreo Cheesecake! But while a no bake cheesecake can get close to the real thing, there's just no substitute for an actual baked cheesecake. Make crust: In a large resealable plastic bag or a food processor, crush Oreos until fine crumbs form.

Oreo cheesecake instructions

  1. Combined crush Oreos and butter in a large bowl. Press into bottom and one inch up sides of a greased 9 inch springform pan. Set aside..
  2. Beat cream cheese and sugar until smooth beat in the sour cream, flour, vanilla and salt..
  3. Add eggs beat on low just until combined. Fold in three fourths cup of the chopped Oreos. Pour into crust. Top with remaining cookies..
  4. Place on baking sheet. Bake at 325 degrees 60-65 minutes or until center is almost set..
  5. Cool on a wire rack for 10 minutes carefully running a knife around edges. Cool 1 hour longer. Refrigerate overnight then remove sides of pan..

Make the crust: Place the Oreo cookies, with the white filling, into a food processor and pulse until finely crushed. Add the melted butter and pulse until fully combined. Press the mixture firmly into the bottom of the spring-form pan. This easy No-Bake Oreo Cheesecake Recipe is rich, creamy and sure to delight the entire family! And gone within a few hours.