Name: Chocolate Cookies (Gluten & Dairy- Free)
Prep time: 16 min
Cook time: 2 h
Total time: 2 h
Ingredients: 110 g dairy-free marg; 100 g brown sugar; 100 g caster sugar; 125 g gluten free plain flour; 1/8 tsp xanthan gum; 55 g cocoa powder; 1 tsp baking powder; 1/4 tsp salt; 50 g dark chocolate, chopped; 1 tbsp almond milk

Chocolate Cookies (Gluten & Dairy- Free).

You can have Chocolate Cookies (Gluten & Dairy- Free) using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chocolate Cookies (Gluten & Dairy- Free)

Prepare 110 g of dairy-free marg.
You need 100 g of brown sugar.
Prepare 100 g of caster sugar.
It's 125 g of gluten free plain flour.
Prepare 1/8 tsp of xanthan gum.
You need 55 g of cocoa powder.
It's 1 tsp of baking powder.
You need 1/4 tsp of salt.
You need 50 g of dark chocolate, chopped.
It's 1 tbsp of almond milk.

Chocolate Cookies (Gluten & Dairy- Free) instructions

Cream together the sugar and margarine in a mixing bowl..
Sift in the flour, baking powder, salt, xanthan gum and cocoa. Use your fingers to rub the flour into the wet ingredients..
Add a tbsp almond milk And the chocolate and mix into the dough..
Use your hands to roll the dough into balls. And place on a parchment lined baking tray. Give them plenty of room as they’ll spread in the oven..
Bake in the oven at 190 C for ten minutes than allow to cool on the tray before transferring to a wire rack..