Name: Soft Glazed Pumpkin Sugar Cookies
Prep time: 15 min
Cook time: 2 h
Total time: 1 h
Ingredients: Cookies; 1/2 cup softened butter; 1/2 cup vegetable oil; 1/2 cup pumpkin puree (canned pumpkin); 1 cup granulated sugar; 1/2 cup powdered sugar; 1/2 tsp vanilla; 2 large eggs; 4 cup all-purpose flour; 1/4 tsp baking soda; 1/4 tsp cream of tartar; 1/2 tsp salt; 1/2 tsp pumpkin pie spice; Glaze; 3 cup powdered sugar; 4 tbsp water; 1/4 tsp pumpkin pie spice

Soft Glazed Pumpkin Sugar Cookies. This recipe creates soft, chewy, lightly spicy glazed Pumpkin Sugar Cookies that are perfect for Fall! I don't know about you, but I LOVE a good sugar cookie. Especially if it's soft, spicy and if pumpkin is involved in some way. Line a baking sheet with parchment paper or silicone baking mat and set aside.; In a large bowl, stir butter, oil, pumpkin, sugars, vanilla and eggs together until incorporated and smooth. This recipe creates soft, chewy, lightly spicy glazed Pumpkin Sugar Cookies that are perfect for Fall!

I don't know about you, but I LOVE a good sugar cookie. Especially if it's soft, spicy and if pumpkin is involved in some way. The trick to making these is to use the bottom of a glass cup or jar, dip it into some sugar, and press down on the cookie. You can cook Soft Glazed Pumpkin Sugar Cookies using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Soft Glazed Pumpkin Sugar Cookies

It's of Cookies.
Prepare 1/2 cup of softened butter.
It's 1/2 cup of vegetable oil.
It's 1/2 cup of pumpkin puree (canned pumpkin).
Prepare 1 cup of granulated sugar.
Prepare 1/2 cup of powdered sugar.
It's 1/2 tsp of vanilla.
It's 2 large of eggs.
You need 4 cup of all-purpose flour.
It's 1/4 tsp of baking soda.
Prepare 1/4 tsp of cream of tartar.
It's 1/2 tsp of salt.
You need 1/2 tsp of pumpkin pie spice.
Prepare of Glaze.
You need 3 cup of powdered sugar.
You need 4 tbsp of water.
You need 1/4 tsp of pumpkin pie spice.

Line a baking sheet with parchment paper or silicone baking mat and set aside. In a large bowl, stir butter, oil, pumpkin, sugars, vanilla and eggs together until incorporated and smooth. The trick to making these is to use the bottom of a glass cup or jar, dip it into some sugar, and press down on the cookie dough ball until it resembles a cookie. In medium bowl, combine flour, baking soda, baking powder, cinnamon, nutmeg and salt; set aside.

Soft Glazed Pumpkin Sugar Cookies step by step

Preheat oven to 350°F..
Line a baking sheet with parchment paper or silicone baking mat and set aside..
In a large bowl, stir butter, oil, pumpkin, sugars, vanilla and eggs together until incorporated and smooth..
Slowly mix in all dry ingredients until completely incorporated..
Scoop onto prepared baking sheet using 1 1/2 tablespoon scoop and flatten to 1/2 inch thick using the bottom of a glass. If the dough is sticking to the glass, press the bottom of the glass in granulated sugar before flattening..
Bake for 8 - 9 minutes..
While cookies bake, stir all ingredients together for glaze until smooth..
Once cookies are finished baking, cool 3 minutes on baking sheet before transferring to cooling rack. Spread 1 1/2 teaspoons glaze over each warm cookie. Let glaze harden 2-3 hours before serving or eat them warm with lots of goey glaze :).

In a medium bowl, whisk together flour, baking soda, pumpkin pie spice, and salt. Soft and cakelike, not at all dense or sticky. The take on a beautiful shape while baking. Glazed Pumpkin Cookies are soft and chewy and packed with pumpkin, nutmeg and cinnamon. This delicious pumpkin cookie recipe is easy to make and is even more delicious with the simple vanilla glaze drizzled on top.