Name: Brown Sugar Spice Shortbread Cookies
Prep time: 14 min
Cook time: 2 h
Total time: 2 h
Ingredients: 1/2 cup Soft butter (salted); 1/4 cup Brown sugar; 1/4 cup Heavy cream; 1 tsp Vanilla extract; 1 cup White flour; 1/2 tsp Cinnamon; 1/4 tsp Pumpkin pie spice; pinch Salt

Brown Sugar Spice Shortbread Cookies. In a medium bowl, stir together the flour, brown sugar, white sugar and cinnamon. Cut in the butter until the mixture is like fine crumbs. Pack the crumbs into a ball, then knead by hand until smooth. In a small bowl combine the flour and the dry spices together and set aside. In a large mixing bowl, cream together the butter and sugar.

Brown Sugar Shortbread Cookies Brown Sugar Shortbread Cookies. Brown Sugar Spice Shortbread Cookies Made these for a fall party. Modified from a family shortbread recipe. You can cook Brown Sugar Spice Shortbread Cookies using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Brown Sugar Spice Shortbread Cookies

You need 1/2 cup of Soft butter (salted).
It's 1/4 cup of Brown sugar.
You need 1/4 cup of Heavy cream.
Prepare 1 tsp of Vanilla extract.
It's 1 cup of White flour.
It's 1/2 tsp of Cinnamon.
It's 1/4 tsp of Pumpkin pie spice.
It's pinch of Salt.

Arrange on the parchment-lined baking sheet, leaving about an inch between cookies. Using a fork or skewer, pierce each cookie in several places. In a large bowl, cream butter and sugar until light and fluffy. Gradually stir in flour and mix well.

Brown Sugar Spice Shortbread Cookies instructions

Preheat oven to 375. Line cookie sheet with parchment paper..
Mix butter and sugar until well blended..
Blend in cream..
Blend in vanilla..
Mix dry ingredients until well blended..
Cut dry ingredients into wet ingredients until cookie dough forms. Should be moist but not wet and form a slightly flaky ball. If too wet add 2Tbls flour..
Roll into 1" balls and press down on cookie sheet lined with parchment paper..
Bake at 375 for 10-13 minutes..

I'm loving the depth of flavour the brown sugar adds to this buttery, crumbly, melt-in-your-mouth shortbread. And I've added some traditional Christmas flavours, which result in an easy, Christmas spiced cookie you can whip up last minute, so more time can be spent drinking eggnog! I hope you have a Merry Christmas everyone. How To Make Brown Sugar Scottish Shortbread. The subtle scent of spices and pretty crystalized sugar were the perfect compliment to basic shortbread cookies.