Name: Tahini Cookies
Prep time: 13 min
Cook time: 2 h
Total time: 1 h
Ingredients: 6 tablespoons Tahini; 1 1/2 cups Oats (quick cooking or rolled porridge oats); 1/2 cup Honey or agave syrup; 1/2 cup Chopped walnuts; 1/2 teaspoon Cinnamon

Tahini Cookies.

You can have Tahini Cookies using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tahini Cookies

It's 6 tablespoons of Tahini.
It's 1 1/2 cups of Oats (quick cooking or rolled porridge oats).
You need 1/2 cup of Honey or agave syrup.
You need 1/2 cup of Chopped walnuts.
You need 1/2 teaspoon of Cinnamon.

Tahini Cookies instructions

Preheat the oven to 175°C (350°F). Grease cookie sheets..
In a medium bowl, stir together the tahini, honey/agave syrup and cinnamon. Mix in walnuts and oats until well blended..
Drop by teaspoonfuls onto the prepared cookie sheets. Cookies should be about 2 inches apart..
Bake for 10 minutes in the preheated oven, or until edges are slightly brown. Cool on the baking sheet for a few minutes before removing to wire racks to cool completely..