How to Cook Appetizing Cream Cheese Cookies

Cream Cheese Cookies.

You can have Cream Cheese Cookies using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Cream Cheese Cookies

1. You need 40 grams of Butter.
2. It's 20 grams of Sugar.
3. Prepare 30 grams of Cream cheese.
4. You need 1 tsp of Milk.
5. It's 100 grams of Flour.

Cream Cheese Cookies instructions

1. Return the butter to room temperature, add the sugar and mix with a whisk..
2. Add the room temperature cream cheese and mix as if kneading..
3. Add milk and mix, then sprinkle in the flour. Mix with a spatula until it all comes together..
4. Wrap and shape, then put it in the freezer for 15 minutes..
5. Slice the cookies 5mm thick and spread out on a baking tray lined with parchment paper..
6. Bake for 20 minutes in an oven pre-heated to 340°F/170°C..
7. This is the cream cheese I used..
8. Here is a caramel version. https://cookpad.com/us/recipes/170897-caramel-cream-cheese-cookies.