Chocolate Chip Cookies. Fill Your Cart With Color Today! These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie. That said, the dough is very thick once you mix all the ingredients together.
We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for.
With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks.
Better than the local bakery's chocolate chocolate chip cookies.
You can have Chocolate Chip Cookies using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chocolate Chip Cookies
- It's 115 gram of unsalted butter.
- You need 1/4 cup of brown sugar.
- You need 1/4 cup of granulated sugar.
- Prepare 1 of large egg, in room temperature.
- You need 1 tsp of vanilla extract.
- Prepare 1 1/4 cup of all-purpose flour.
- You need 1/2 tsp of baking soda.
- You need 1/2 tsp of ground cinnamon.
- Prepare 1/2 tsp of salt.
- You need 1 1/2 cup of chocolate chips.
I'd give it more stars if I could. Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer.
Chocolate Chip Cookies instructions
- Cream the butter with the brown sugar and granulated sugar together well. Beat in the egg and the vanilla..
- In a separate bowl, sift the flour with the cornstarch, baking soda, cinnamon and salt. Add this to the butter mixture and stir until blended. Stir in the chocolate chips..
- Chill the cookie dough for at least an hour..
- Preheat the oven to 165ºC. Using a small ice cream scoop or a teaspoon, scoop spoonfuls of dough (about 2 Tsp) shape them into a ball and place onto a parchment lined baking tray..
- Bake for 15-18 minutes, until browned around the edges. Cool the cookies on the baking tray. If baking cookie dough that has been frozen, arrange the frozen cookies on the baking tray and let them thaw for 20 minutes at room temperature before baking as above..
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In a small bowl, whisk together flour and baking soda; set aside. This healthy chocolate chip cookie recipe is packed with hidden. You Need to Know Alton Brown's Tricks for the Best Chewy Chocolate Chip Cookies. Just a few super-smart substitutions can yield the best chewy chocolate chip cookies ever made. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient.