Easiest Way to Cook Tasty Caramel Cream Cheese Cookies

Caramel Cream Cheese Cookies.

You can have Caramel Cream Cheese Cookies using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of Caramel Cream Cheese Cookies

1. You need 40 grams of Butter.
2. You need 15 grams of Sugar.
3. You need 20 grams of Cream cheese.
4. You need 20 grams of Caramel (store-bought).
5. You need 1 tsp of Milk.
6. You need 100 grams of Flour.

Caramel Cream Cheese Cookies instructions

1. Return the butter to room temperature, add the sugar and mix with a whisk..
2. Add room temperature cream cheese and mix in as if kneading..
3. Add the milk and mix, then sprinkle in the flour. Mix and bring it all together with a spatula..
4. Warm and soften the caramel in a 700w W microwave for 10 seconds (or adjust to your appliance at home until softened)..
5. Quickly add the caramel to the mixture from Step 3 and mix well..
6. Wrap and adjust the shape. Let it sit in the freezer for 15 minutes..
7. Cut the cookies into 5mm-thick pieces and spread them out on a baking tray..
8. Bake in an oven pre-heated to 170°C for 20 minutes..
9. Here is the plain version. https://cookpad.com/us/recipes/170896-cream-cheese-cookies.