Easiest Way to Make Appetizing Cornflakes Chocolate Cookies

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Cornflakes Chocolate Cookies. Drop spoonfuls of the cornflake mixture onto a baking sheet lined with waxed paper. Repeat until all of the chocolate covered cornflakes are portioned out. Cover the cookies with plastic wrap. Using the plastic wrap, gently press down on each cookie to pack the cornflakes together. Gradually beat flour mixture into butter mixture.

Cornflakes Chocolate Cookies Stir in cornflakes and chocolate chips. Drop by rounded tablespoons onto ungreased cookie sheet. Take out that box of cornflakes nobody eats from😊. You can have Cornflakes Chocolate Cookies using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cornflakes Chocolate Cookies

  1. Prepare 250 g of dark chocolate.
  2. You need 4 tbsp of nut butter (almond or peanut).
  3. You need 85 g of cornflakes.
  4. It's 30 g of flaked almonds.

Put some mini muffins out on a board. Melt the chocolate on low temp. Add oil and stir until smooth. Add egg and vanilla, mix until smooth, then stir in the salt and baking soda.

Cornflakes Chocolate Cookies instructions

  1. Break up the chocolate in a large heat-proof bowl and add the nut butter..
  2. Melt in the microwave until smooth, making sure to keep an eye on it, so it doesn’t burn.
  3. Fold the cornflakes and the flaked almonds in.
  4. Using an ice-cream scoop of a regular spoon, drop the mixture onto a baking sheet lined with baking paper. Transfer into the fridge and leave to chill, for an hour or until it’s set..

Mix in oats and flour until just mixed. Stir in coconut and cornflakes, then stir in chocolate chips. Corn Flakes Chocolate Chips Cookies Tools that might help but not a must. If you own an electric mixer and a medium-size cookie scoop, mixing and shaping these cookies will be a breeze. But you can still mix the cookie dough without an electric mixer, in which case a spatula will be your best friend.