Recipe: Tasty Vickys Millionaires Shortbread, GF DF EF SF NF VEGAN

Vickys Millionaires Shortbread, GF DF EF SF NF VEGAN. Now you too can eat like a Millionaire thanks to Candice's epic recipe for Vegan Millionaire's Shortbread. Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base. The beauty of millionaire's shortbread is that it can be adapted to suit your taste. Like thicker shortbread and caramel layers? Get the right balance of biscuit, caramel and chocolate to bake the perfect millionaire's shortbread.

For extra flourish, put melted white chocolate into a piping bag and pipe straight lines over the full length of the shortbread after applying the dark chocolate layer. Phil Vickery's millionaire's shortbread is wonderfully delicious and super easy to make, with lashings of creamy caramel and a crisp, chocolate Top tip for making Phil Vickery's millionaire's shortbread. Millionaire shortbread…it's like regular shortbread but for millionaires. You can have Vickys Millionaires Shortbread, GF DF EF SF NF VEGAN using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Vickys Millionaires Shortbread, GF DF EF SF NF VEGAN

1. It's 250 grams of plain / gluten-free flour.
2. You need 1/8 tsp of xanthan gum if using GF flour.
3. It's 75 grams of caster sugar.
4. You need 175 grams of softened butter.
5. It's 200 grams of plain chocolate, I use Plamil / Enjoy Life free-from.
6. Prepare 100 grams of soft brown sugar.
7. Prepare 2 can of (2x397g cans) of condensed milk or see my free-from recipe.
8. You need 100 grams of gold-foil wrapped Stork margarine or butter.

Millionaire shortbread has been around for decades. It originated in Scotland as a customary treat enjoyed by the super wealthy during afternoon tea. Vegan, Gluten-Free Millionaire's Shortbread - The best shortbread ever!!! This is an easy to make and very delicious recipe for As I'm a big fan of caramel and shortbread, I really like Millionaire's Shortbread.

Vickys Millionaires Shortbread, GF DF EF SF NF VEGAN step by step

1. Preheat oven to gas 4 and grease a 9 x 13 tin.
2. Mix the flour, xanthan gum if using and caster sugar, then rub in the 1st lot of margarine to form 'breadcrumbs' so it is well integrated. Continue kneading to form a dough..
3. Press the dough into the bottom of the baking tin and prick lightly with a fork. Let rest in the fridge for 30 minutes before baking for 20 minutes. Let cool in the tin.
4. Meanwhile add the next 100g of butter, sugar and cans of condensed milk to a pan and heat until sugar is dissolved. Then bring to the boil and simmer down for 5 mins to thicken..
5. Pour over the cooled shortbread and let cool and set..
6. Melt the chocolate in a bowl over a pan of simmering water and when the caramel layer has cooled, pour the chocolate on top..
7. Let everything cool and set then cut into squares.
8. If you can't tolerate coconut, dairy or are vegan, there's a product called Vance's Foods DariFree Original Powder Gluten-Free Beverage which is potato-based. You can make evaporated milk from this, then condensed from the evaporated! Mix half a cup of it with 1 cup of water to make evapo, then to make condensed mix that with 1 cup of granulated sugar and stir over a medium heat.

What I do not like too much is cooking caramel, but. Chocolate. . . on top of caramel . . . on top of shortbread . . . Best Shortbread Cookies Shortbread Recipes Yummy Cookies Shortbread Biscuits Biscuit Cookies Milk Biscuits Nutella Cookies Cheese Cookies Easy Vegan Victoria sponge cake - this delicious egg free and dairy free vanilla Victoria sandwich cake with jam and vanilla buttercream is light, soft & easy! Chef Phil Vickery shows you how to bake perfect millionaire's shortbread. Dairy Free Eggless Gluten Free Vegan.